Los Conejos Malditos blanco con madre
Los Conejos Malditos blanco con madre
Price incl. alcohol tax, shipping and VAT.
Also available in the following Mixboxes:
Bodegas Más Que Vinos
Los Conejos Malditos Mix Box
A collection of the three "Los Conejos de Malditos" labels.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Bodegas Más Que Vinos will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Spain
Region/Subregion:
Castilla la Mancha/Vino De La Tierra De Castilla
Classification:
VT
Certification:
Organic
Grape:
Malvar (50%)
Airen (50%)
Vintage year:
2025
Color:
Yellow-amber, cloudy
Aroma:
Ripe yellow stone fruit mixed with aromas of walnut, dried herbs and minerals.
Taste:
Medium body with a hint of creaminess, balanced acid and good mouth feel. Flavors of quince, dried apricot and melon are mixed with wild herbs and minerals. Pleasant medium long finish.
Alcohol content:
12.5%
Sugar content:
1 g/l
Acidity:
5
pH-value:
3.3
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Screw cap
Bottle:
Glass
Best Served:
12 - 14 °C
Food pairing:
Asian, Cheese - mature and hard, Fish - lean, Fish - fat, Pasta / Pizza, Pork, Poultry, Shellfish - flavored, Shellfish - natural, Spicy food, Vegetables
Food pairings by the winemaker
- Asian
- Cheese - mature and hard
- Fish - lean
- Fish - fat
- Pasta / Pizza
- Pork
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Spicy food
- Vegetables
Vinification, winemaker's own words
Soils:
Limestone
Terroir:
High altitude, organic bush vines. Limestone soils,.
Harvest:
Picked by hand
Fermentation:
-
Storage:
-
Winemaker:
Alexandra Schmedes, Margarita Madrigal & Gonzalo Rodríguez
Natural fermentation in amphorae of whole bunches with indigenous yeasts. No fining. No filtration. Minimum Sulfer.