Castilla la Mancha, Spain
Bodegas Más Que Vinos, La Malvar de Más Que Vinos 2024, white wine from Castilla la Mancha
Bodegas Más Que Vinos

La Malvar de Más Que Vinos

750ml12.5%
Bodegas Más Que Vinos

La Malvar de Más Que Vinos

750ml12.5%
Total price

Price incl. alcohol tax, shipping and VAT.

1 616,66 SEK
269,44SEK/Bottle

Winemaker's notes

Malvar is an indigenous grape variety of the region of Toledo and Madrid which has almost disappeared. There are oficially not more than 200 ha of this variety planted. Single vine...

Your package will arrive at your doorstep within4 - 16 days

Bodegas Más Que Vinos will receive and pack your order (1 - 4 days)

The courier will pick up your order and deliver it straight to your door

Product details

About the wine and its character

Country:

Spain

Region/Subregion:

Castilla la Mancha/Vino De La Tierra De Castilla

Classification:

VT

Certification:

Organic

Grape:

Malvar (100%)

Vintage year:

2024

Color:

Light yellow with green hue at the edge.

Aroma:

Fresh aromatic herbs like camomile and thyme, peach mixed with light citric and mineral notes and an elegant toasting.

Taste:

Subtle and elegant, medium-light body, characterized by wild chamomile, yellow stone fruit, honeysuckle and aniseed flavours. The finish is mineraly, velvety and marked by a delicate acidity.

Alcohol content:

12.5%

Sugar content:

1 g/l

Acidity:

5

pH-value:

3.4

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Natural cork

Bottle:

Glass

Best Served:

14 - 16 °C

Food pairing:

Asian, Beef, Cheese - mild and soft, Fish - lean, Fish - fat, Mushrooms, Pork, Poultry, Shellfish - flavored, Shellfish - natural, Veal, Vegetables

Food pairings by the winemaker

  • Asian
  • Beef
  • Cheese - mild and soft
  • Fish - lean
  • Fish - fat
  • Mushrooms
  • Pork
  • Poultry
  • Shellfish - flavored
  • Shellfish - natural
  • Veal
  • Vegetables

Vinification, winemaker's own words

Soils:

Limestone

Terroir:

50-year-old organic bush vines. Lime soils at high elevation 750 m. above sea level. Continental climate.

Harvest:

Picked by hand

Fermentation:

New oak (30%)
Amphora (70%)

Storage:

New oak (30%) 8 months
Amphora (70%) 8 months

Winemaker:

Alexandra Schmedes, Margarita Madrigal & Gonzalo Rodríguez

Natural fermentation of 70% of the wine in traditional clay amphorae with some whole clusters & 30% natural fermentation in new French oak. Sur lie until March partially in amphorae and barrels. Then blended and bottled

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About Bodegas Más Que Vinos

Information provided directly by the winery.

Bodegas Más Que Vinos, Castilla la Mancha, Spain

Information

Founding year

1999

Farming area

70 ha

Production

250 b/y

Bodegas Más Que Vinos is a winery founded in 1999 located in Cabañas de Yepes (Toledo). The winemaking philosophy is based on the old family vineyards planted exclusively with the local grape varieties: Tempranillo, Garnacha, Airén and Malvar. All vineyards are farmed organically and manually.