Castilla la Mancha, Spain
(0)
Garnacha de la Madre
Bodegas Más Que Vinos

Garnacha de la Madre

750ml13.5%
Bodegas Más Que Vinos

Garnacha de la Madre

750ml13.5%
Total price

Price incl. alcohol tax, shipping and VAT.

1 616,66 SEK
269,44SEK/Bottle

Winemaker's notes

La Madre is an ecological farmed, cool vineyard located on our farm El Horcajo.This Garnacha is a single vineyard wine. Low yields....

Your package will arrive at your doorstep within4 - 16 days

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Bodegas Más Que Vinos will receive and pack your order (1 - 4 days)

The courier will pick up your order and deliver it straight to your door

Product details

About the wine and its character

Country:

Spain

Region/Subregion:

Castilla la Mancha/Vino De La Tierra De Castilla

Classification:

VT

Certification:

Organic

Grape:

Garnacha (100%)

Vintage year:

2021

Color:

Ruby-red.

Aroma:

Grapefruit,red currant, white pepper, graphite, lavender and curry. When swirling the glass elegant aromas red berries, sandalwood are accompanied by caraway seeds and white currant.

Taste:

On the paplte the wine is mineraly and elegant.. The palate is marked by acidic red fruit, grapefruit and pepper with a hint of white tea and mineral notes. Medium body. The aftertaste is long and elegant thanks to the well-balanced acidity and soft tannins.

Alcohol content:

13.5%

Sugar content:

1 g/l

Acidity:

5.1

pH-value:

3.4

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Natural cork

Bottle:

Glass

Best Served:

16 - 18 °C

Food pairing:

Cheese - mature and hard, Cheese - mild and soft, Fish - fat, Game, Pork, Poultry, Shellfish - flavored, Spicy food, Veal

Food pairings by the winemaker

  • Cheese - mature and hard
  • Cheese - mild and soft
  • Fish - fat
  • Game
  • Pork
  • Poultry
  • Shellfish - flavored
  • Spicy food
  • Veal

Vinification, winemaker's own words

Soils:

Limestone

Terroir:

-

Harvest:

Picked by hand

Fermentation:

Amphora (100%)

Storage:

Amphora (100%) 12 months

Winemaker:

Alexandra Schmedes, Margarita Madrigal & Gonzalo Rodríguez

Spontaneous fermentation in amphora during 8 days. Aging in amphora for 12 months.

About Bodegas Más Que Vinos

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