Moselle, Luxembourg
- Pairs with
- Asian cuisine
- Goat cheese
- Mature and hard cheese
- Lean fish
- Spicy food
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- Domaine Clos Jangli will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
Grand Premier Cru White Wine from Domaine Clos Jangli, AOP Moselle Luxembourgeoise.
Food pairings by the winemaker
- Asian cuisine
- Goat cheese
- Mature and hard cheese
- Lean fish
- Spicy food
- Vegetables
Vinification, winemaker's own words
- Soils:
- Clay, Limestone
- Terroir:
- Clay-limestone, Gypsum
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- Old oak (100%) 8 months
- Winemaker:
- -
Hand-harvested, pressed as whole bunches. Spontaneous fermentation. Aged 8 months in wood on fine lees for structure and depth.
About the wine and its character
- Country:
- Luxembourg
- Region/Subregion:
- Moselle
- Classification:
- AOP
- Certification:
- Organic
- Grape:
- Riesling 100%
- Vintage year:
- 2025
- Color:
- -
- Aroma:
- Lime, white peach, flint and chalky minerality
- Taste:
- Lively, chalky and precise, with saline minerality. Long, fresh and taut finish with clear minerality
- Alcohol content:
- 12.5%
- Sugar content:
- 5 g/l
- Acidity:
- 8 g/l
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 9 - 11 °C
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Meet the winemakers behind Riesling Scheierberg
Information provided directly by the winery.
Information
- Winery
- Domaine Clos Jangli
- Founding year
- 2014
- Farming area
- 14 ha
- Production
- 140 000 b/y
Domain Clos Jangli crafts distinctive wines and crémants under the AOP Moselle Luxembourgeoise appellation.
Meet Domaine Clos Jangli