Umbria, Italy
- Body
- Acidity
- Tannin
- Fruitiness
- Aroma
- Style
- Soft & berry-rich
- Red berries
- Dark berries
- Pairs with
- Asian cuisine
- Beef
- Buffet food
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Pasta & pizza
- Flavored shellfish
- Spicy food
- Veal
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- Pomario will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
is a red fresh wine vinified in a stainless steel tanks, made from grapes grown in a sunny hillside vineyard surrounded by woodland.
Food pairings by the winemaker
- Asian cuisine
- Beef
- Buffet food
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Pasta & pizza
- Flavored shellfish
- Spicy food
- Veal
- Vegetables
Vinification, winemaker's own words
- Soils:
- Chalk, Clay, Limestone
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- pomario
Meet the wine maker
pomarioAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Umbria/Colli del Trasimeno
- Classification:
- IGT
- Certification:
- Organic
- Grape:
- Sangiovese 70%
Merlot 30% - Vintage year:
- 2024
- Color:
- ruby red
- Aroma:
- fresh and delicate with notes of violet , cherry , blackcurrant and blackberry
- Taste:
- fresh red fruit flavours with hints of violet , light tannins and well balnced
- Alcohol content:
- 12%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- -
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Natural cork
- Bottle:
- Glass
- Best Served:
- 16 °C
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Meet the winemakers behind Rubicola
Information provided directly by the winery.
Information
- Winery
- Pomario
- Founding year
- 2004
- Farming area
- 9 ha
- Production
- 38 bottles/year
Pomario is located in Umbria, between Città della Pieve and orvieto , not far from Lake Trasimeno, at about 500 metres above sea level. The estate lies on a bright , secluded hill surrounded by woodland. The Spalletti Trivelli family , recognising the potential of this unspoiled and unique agro-ecosystem , manages 9 hesctares of vinetards and 8 hectares of olive groves according to the principles of organic and bodynamic agriculture.
Meet Pomario