Toscana, Italy
- Body
- Acidity
- Tannin
- Fruitiness
- Aroma
Bordocheo Rosso
Sangiovese 70%, Ciliegiolo 10%, Merlot 10%, Canaiolo 10%
- 750ml
- 13.5%
- 2024
- Red
- Dry
- Organic
- Style
- Soft & berry-rich
- Red berries
- Pairs with
- Aperitif
- Beef
- Buffet food
- Charcuterie
- Mature and hard cheese
- Party drink
- Pork
- Veal
Your package will arrive at your doorstep within 4 - 16 days
- Colle di Bordocheo will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following Mixboxes:
About this wine
Food pairings by the winemaker
- Aperitif
- Beef
- Buffet food
- Charcuterie
- Mature and hard cheese
- Party drink
- Pork
- Veal
Vinification, winemaker's own words
- Soils:
- -
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- -
- Winemaker:
- -
Bordocheo Rosso is produced with Sangiovese, Canaiolo, Ciliegiolo, and Merlot grapes, which are harvested by hand in September. The temperature-controlled fermentation in stainless steel tank, which take place for 14 days with daily pumpings, and the soft pressing of the grapes, allows the fruit to fully develop its bouquet and its moderately tannic structure. The wine is matured in stainless steel tanks for about 10 months and is then bottled and further refined for at least 3 months before its commercial release.
About the wine and its character
- Country:
- Italy
- Region/Subregion:
- Toscana/Colline Lucchesi
- Classification:
- DOC
- Certification:
- Organic
- Grape:
- Sangiovese 70%
Ciliegiolo 10%
Merlot 10%
Canaiolo 10% - Vintage year:
- 2024
- Color:
- -
- Aroma:
- -
- Taste:
- -
- Alcohol content:
- 13.5%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 14 - 18 °C
- Ageing potential:
- 1 - 6 years
Meet the winemakers behind Bordocheo Rosso
Information provided directly by the winery.
Information
- Winery
- Colle di Bordocheo
- Founding year
- 1984
- Farming area
- 9 ha
- Production
- 25 000 b/y
Colle di Bordocheo is nestled in a beautiful panoramic location on the hills of Segromigno in Monte. We are an organic farm situated in an area – the hills surrounding Lucca – where vineyards and olive groves thrive, thanks to the favourable climate and the characteristic sunshine. We produce wine, extra virgin olive oil and we welcome in our facilities anyone who wishes to discover and savour the beauty of this enchanting corner of Tuscany.
Meet Colle di Bordocheo