LEOPOLDINE Pinot Blanc DOC
LEOPOLDINE Pinot Blanc DOC
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
CASTEL SALLEGG will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Italy
Region/Subregion:
Trentino-Alto Adige/Alto Adige
Classification:
DOC
Certification:
-
Grape:
Pinot Blanc (100%)
Vintage year:
2021
Color:
intense straw yellow
Aroma:
aromatic fruity notes
Taste:
zesty acidity, full-bodied, long finish
Alcohol content:
14%
Sugar content:
0.4 g/l
Acidity:
5.8
pH-value:
3.36
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Natural cork
Bottle:
Light glass
Best Served:
10 - 12 °C
Food pairing:
Beef, Cheese - mature and hard, Fish - lean, Fish - fat, Pasta / Pizza, Spicy food, Veal
Ageing potential:
1 - 5 years
Food pairings by the winemaker
- Beef
- Cheese - mature and hard
- Fish - lean
- Fish - fat
- Pasta / Pizza
- Spicy food
- Veal
Vinification, winemaker's own words
Soils:
Clay, Gravel
Terroir:
Caldaro, Preyhof, Prey: 550 m above sea level, deep, humus-rich clay soil on calcareous gravel100%
Harvest:
Picked by hand
Fermentation:
New oak (20%)
Storage:
-
Winemaker:
-
Gentle pressing and pre-clarification by sedimentation.Fermentation under controlled temperature in stainless steel tanks and 20%in new French tonneaux with malolactic fermentation. After 12 months ofaging on the fine lees, bottling and aging in the bottle for a minimum of 6 months follow.