Palmeri ROSSO
Palmeri ROSSO
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Tenuta Palmeri will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Italy
Region/Subregion:
Sicilia/Siracusa
Classification:
IGT
Certification:
Organic
Grape:
Merlot (10%)
Cabernet Sauvignon (60%)
Syrah (30%)
Vintage year:
2014
Color:
dark red
Aroma:
It boasts a persuasive bouquet of blackberry and clove aromas, with a touch of tobacco and a fine cedar note.
Taste:
Its smooth body impresses with its vigor, and the long finish is accompanied by a feel of eucalyptus.
Alcohol content:
15.5%
Sugar content:
-
Acidity:
-
pH-value:
-
Sweetness:
Dry
Contains sulphite:
No
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
12 - 14 °C
Food pairing:
Beef, Charcuterie, Cheese - goat cheese, Cheese - mature and hard, Lamb, Mushrooms, Pasta / Pizza, Pork, Vegetables
Ageing potential:
0 - 5 years
Food pairings by the winemaker
- Beef
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Vegetables
Vinification, winemaker's own words
Soils:
Chalk, Clay
Terroir:
Sicily, Clay, Chalk, Guyot
Harvest:
Picked by hand
Fermentation:
Old oak (100%)
Storage:
Old oak (70%) 24 months
New oak (30%) 6 months
Winemaker:
Alain Bramaz
harvested by hand, fermented twice: in the vineyard and in the cellar, destemmed, crushed berries fermented in wooden vats, 3 weeks contact time with the mash
About Tenuta Palmeri
Information provided directly by the winery.
Information
Wine, oranges, holidays, and more – the array of services at our winery in southeastern Sicily We planted our first vines in the chalky soil of Avola, Sicily, in 2006. Now we farm more than 23 hectares of land at the foot of the Monti Iblei to produce organic grapes. In the process, we have avoided traditional monoculture by allowing olive, citrus, and almond trees to grow between the lines of vines. Added to which, we firmly practice Sicilian hospitality on the estate – with tastings and events or with our accommodation for up to 25 wine-loving tourists.