Sicilia, Italy
- Body
- Acidity
- Sweetness
- Fruitiness
- Aroma
- Style
- Fresh & crisp
- Citrus
- Tropical fruit
- Pairs with
- Aperitif
- Asian cuisine
- Buffet food
- Mature and hard cheese
- Fatty fish
- Spicy food
Your package will arrive at your doorstep within 4 - 16 days
- Baglio Diar will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following Mixboxes:
About this wine
Zibibbo 100%, dry, aromatic but well balanced by lively acidity.
This wine releases intense smells of orange blossom and grapefruit along with refreshing aromatic hints of oregano...
Food pairings by the winemaker
- Aperitif
- Asian cuisine
- Buffet food
- Mature and hard cheese
- Fatty fish
- Spicy food
Vinification, winemaker's own words
- Soils:
- Limestone
- Terroir:
- -
- Harvest:
- -
- Fermentation:
- Steel (100%)
- Storage:
- -
- Winemaker:
- -
After a Cryo-maceration at 4°C for 10-12 hours the grapes are soft pressed. The fermentation takes place at 15°C of temperature for 14 days.Then the wine stay into stainless steel tanks for 3 months. Aging in the bottle: at least a month.
About the wine and its character
- Country:
- Italy
- Region/Subregion:
- Sicilia
- Classification:
- IGT
- Certification:
- Organic, Vegan
- Grape:
- Moscato 100%
- Vintage year:
- -
- Color:
- Pale yellow colour
- Aroma:
- Fantasia on the nose gives intense aromas of orange blossom and grapefruit along with a delicate smell of eucalyptus.
- Taste:
- On the palate, the wine is light-bodied, with a pleasant acidity, a lovely note of litchi, banana within the hint of oregano and sage which last on a long finish.
- Alcohol content:
- 13%
- Sugar content:
- 4 g/l
- Acidity:
- 5.5 g/l
- pH-value:
- 3.3
- Sweetness:
- Dry
- Contains sulphite:
- No
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 8 - 10 °C
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Meet the winemakers behind Fantasia
Information provided directly by the winery.
