Piemonte, Italy
- Body
- Acidity
- Fruitiness
- Aroma
- Flavour intensity
- Style
- Rich & smooth
- Tropical fruit
- Citrus
- Pairs with
- Aperitif
- Asian cuisine
- Buffet food
- Mild and soft cheese
- Lean fish
- Fatty fish
- Pasta & pizza
- Flavored shellfish
- Natural shellfish
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- Rogiotto will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following Mixboxes:
About this wine
Food pairings by the winemaker
- Aperitif
- Asian cuisine
- Buffet food
- Mild and soft cheese
- Lean fish
- Fatty fish
- Pasta & pizza
- Flavored shellfish
- Natural shellfish
- Vegetables
Vinification, winemaker's own words
- Soils:
- Limestone
- Terroir:
- VINEYARDS: - Location: Cella Monte, Monticelli region - Training system: Guyot, density 4,000 vines/ha - Altitude: 210 - 240 m above sea level - Exposure: South - Soil: Hilly, white, composed of overlapping layers of limestone and sandstone
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Steel (100%) 3 months
- Winemaker:
- CHRISTIAN MINAZZOLI
selection of the best grapes, cold maceration for 24 hours, soft pressing, fermentation at low temperature for 40 days, rest on its noble lees until the bottling date.
Meet the wine maker
CHRISTIAN MINAZZOLIAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Monferrato
- Classification:
- DOC
- Certification:
- -
- Grape:
- Chardonnay 100%
- Vintage year:
- 2025
- Color:
- deep straw yellow with golden reflections
- Aroma:
- The aroma is characterized by strong floral and fruity notes, predominantly exotic fruit and citrus, which linger long in the mouth.
- Taste:
- The balanced acidity makes the wine smooth and velvety, perfectly in line with the aromas perceived on the nose. It is a fine and elegant wine, characterized by strong aromatic complexity and remarkable structure.
- Alcohol content:
- 13.5%
- Sugar content:
- -
- Acidity:
- 5.5 g/l
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 10 - 12 °C
- Ageing potential:
- 1 - 5 years
Meet the winemakers behind NIKA, PIEMONTE DOC CHARDONNAY
Information provided directly by the winery.
Information
- Winery
- Rogiotto
- Founding year
- 1900
- Farming area
- 25 ha
- Production
- 200 000 b/y
Ours is a family winery, now in its fifth generation. Our vineyards are located within a natural amphitheater on the highest Novara Hills in the municipality of Boca, on the rocks of a fossil supervolcano. The vines that grow on these soils produce structured and particularly mineral wines, with a characteristic acidity that gives them a long life in the bottle. To produce the youngest and fruitiest wines, we cultivate our vineyards in the municipality of Cella Monte, a charming village in Monferrato, a UNESCO World Heritage site.
Meet Rogiotto