Piemonte, Italy

- Body
- Acidity
- Tannin
- Fruitiness
- Oak
- Style
- Ripe & round
- Red berries
- Pairs with
- Beef
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Pork
- Spicy food
- Veal
Your package will arrive at your doorstep within 4 - 16 days
- Rogiotto will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following Mixboxes:
About this wine
Obtained from the vinification of pure Nebbiolo grapes, a variety that prides itself on being the noblest of Piedmontese grape varieties. Known locally as "Spanna."
A wine suitable...
Food pairings by the winemaker
- Beef
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Pork
- Spicy food
- Veal
Vinification, winemaker's own words
- Soils:
- Granite, Gravel, Sand, Volcanic
- Terroir:
- VINEYARDS: - Location: Boca, Motto Costazzone - Trantaparghi, - Training system: Guyot, density 4,000 vines/ha - Altitude: 430 - 510 meters above sea level - Exposure: SOUTH, SOUTHEAST, SOUTHWEST - Soil: High hillside, volcanic porphyry, gravelly, sandy with rocky outcrops. High temperature range between day and night, important for the aromatic component of the grapes.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 12 months
- Winemaker:
- Christian Minazzoli
Selection of grapes, fermentation and maceration in stainless steel tanks for 20 days at a controlled temperature
Meet the wine maker
Christian MinazzoliAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Colline Novaresi
- Classification:
- DOC
- Certification:
- -
- Grape:
- Nebbiolo 100%
- Vintage year:
- 2022
- Color:
- the color is light ruby red, tending towards garnet with aging
- Aroma:
- When young, the bouquet is characterized by fresh floral notes such as rose and violet, but above all fruity aromas such as wild strawberries, raspberries, and cherry jam. As it ages, aromas of light vanilla, chocolate, and cloves prevail.
- Taste:
- The flavour is pleasantly tannic, mineral and persistent
- Alcohol content:
- 14.5%
- Sugar content:
- -
- Acidity:
- 4.67 g/l
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 18 - 20 °C
- Ageing potential:
- 3 - 25 years
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Meet the winemakers behind Nebbiolo, Colline Novaresi DOC
Information provided directly by the winery.

Information
- Winery
- Rogiotto
- Founding year
- 1900
- Farming area
- 25 ha
- Production
- 200 000 b/y
Ours is a family winery, now in its fifth generation. Our vineyards are located within a natural amphitheater on the highest Novara Hills in the municipality of Boca, on the rocks of a fossil supervolcano. The vines that grow on these soils produce structured and particularly mineral wines, with a characteristic acidity that gives them a long life in the bottle. To produce the youngest and fruitiest wines, we cultivate our vineyards in the municipality of Cella Monte, a charming village in Monferrato, a UNESCO World Heritage site.
Meet Rogiotto






