Piemonte, Italy

- Body
- Acidity
- Tannin
- Fruitiness
- Oak
- Style
- Firm & powerful
- Red berries
- Dark berries
- Pairs with
- Beef
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Lamb
- Mushrooms
- Pork
- Spicy food
- Veal
Your package will arrive at your doorstep within 4 - 16 days
- MARSAGLIA will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
Intense ruby red color with light garnet highlights;
an intense, ample aroma with fruity and forest floor notes;
a pleasant, yet not overly intense oakiness.
The flavor is harmon...
Food pairings by the winemaker
- Beef
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Lamb
- Mushrooms
- Pork
- Spicy food
- Veal
Vinification, winemaker's own words
- Soils:
- Sand
- Terroir:
- Sandy soil
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- Marsaglia
Aging: 18 months in barrique and one year in bottle
Meet the wine maker
MarsagliaAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Roero
- Classification:
- DOC
- Certification:
- -
- Grape:
- Barbera 100%
- Vintage year:
- 2021
- Color:
- Intense ruby red color with light garnet highlights
- Aroma:
- An intense, ample aroma with fruity and forest floor notes; a pleasant, yet not overly intense oakiness.
- Taste:
- The flavor is harmonious, full, and well-structured, with a pleasant and persistent aftertaste
- Alcohol content:
- 14.5%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Light glass
- Best Served:
- 16 - 18 °C
- Ageing potential:
- 3 - 15 years
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Meet the winemakers behind Barbera d'Alba Superiore
Information provided directly by the winery.

Information
- Winery
- MARSAGLIA
- Founding year
- 1900
- Farming area
- 16 ha
- Production
- 90 b/y
Cantina Marsaglia is the meeting point between family heritage and contemporary taste. We've taken the energy of the hills and bottled it. We're a family business with a modern soul: Monica and Enrico, with the help of their mother Marina, produce wines that speak of the land, the sun, and that quintessential Italian joie de vivre, yet with a clean and contemporary approach. Our wines reflect a unique terroir, the ultimate expression of the Piedmontese grape and climate. We work with respect for nature because we believe the best wine comes from healthy soil. Our sandy soil gives our wines a mineral elegance and vibrant freshness.
Meet MARSAGLIA