Piemonte, Italy
(0)
Rapsodia
750ml13%
Giulio Arnera

Rapsodia

750ml13%
Total price

Price incl. alcohol tax, shipping and VAT.

1 270,98 SEK
211,83SEK/Bottle

Winemaker's notes

This Dolcetto d'Acqui DOC presents a ruby red hue. Its aroma is fruity and balanced, offering a gentle, non-intrusive bouquet. On the palate, it reveals a savory, wine-forward char...

Your package will arrive at your doorstep within4 - 16 days

Giulio Arnera will receive and pack your order (1 - 4 days)

The courier will pick up your order and deliver it straight to your door

Product details

About the wine and its character

Country:

Italy

Region/Subregion:

Piemonte/Monferrato

Classification:

DOC

Certification:

-

Grape:

Dolcetto (100%)

Vintage year:

2024

Color:

Ruby red

Aroma:

Red berries,cherry, light flower note

Taste:

Medium-bodied, full of juicy fruit flavours, almond finish.

Alcohol content:

13%

Sugar content:

-

Acidity:

-

pH-value:

-

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Agglomerate cork

Bottle:

Glass

Best Served:

18 °C

Food pairing:

Aperitif, Asian, Buffet food, Charcuterie, Cheese - goat cheese, Cheese - mild and soft, Lamb, Pasta / Pizza, Pork, Poultry, Vegetables

Food pairings by the winemaker

  • Aperitif
  • Asian
  • Buffet food
  • Charcuterie
  • Cheese - goat cheese
  • Cheese - mild and soft
  • Lamb
  • Pasta / Pizza
  • Pork
  • Poultry
  • Vegetables

Vinification, winemaker's own words

Soils:

Chalk

Terroir:

-

Harvest:

Picked by hand

Fermentation:

Steel (100%)

Storage:

-

Winemaker:

Matteo Arnera

The must obtained from soft pressing is fermented in steel tanks for 7-9 days of maceration on the skins and gentle wetting of the cap at a controlled temperature. Following alcoholic fermentation, malolactic fermentation is rapidly induced. The wine is aged exclusively in steel tanks to best preserve its fruity notes.

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About Giulio Arnera

Information provided directly by the winery.

Giulio Arnera

Information

Founding year

1923

Farming area

21 ha

Production

50 000 b/y

Since 1923, the passionate love story of cultivating grapes and making great wine has been growing for over 100 years and it is the heart and soul of the last 4 generations.