Piemonte, Italy
- Body
- Acidity
- Fruitiness
- Aroma
- Flavour intensity
- Style
- Fresh & crisp
- Green fruit
- Citrus
- Pairs with
- Aperitif
- Asian cuisine
- Buffet food
- Lean fish
- Fatty fish
- Party drink
- Flavored shellfish
- Natural shellfish
- Spicy food
Your package will arrive at your doorstep within 4 - 16 days
- Giulio Arnera will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
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About this wine
This wine presents a fresh and fruity profile, showcasing a pale straw yellow hue. Its aroma is subtly floral, complemented by hints of green apple and citrus. The palate is straig...
Food pairings by the winemaker
- Aperitif
- Asian cuisine
- Buffet food
- Lean fish
- Fatty fish
- Party drink
- Flavored shellfish
- Natural shellfish
- Spicy food
Vinification, winemaker's own words
- Soils:
- Clay
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- Matteo Arnera
The grapes are gently soft pressed, immediately cooled, and pressed again. The resulting musts are clarified and fermented at a controlled temperature.
Meet the wine maker
Matteo ArneraAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Monferrato
- Classification:
- DOC
- Certification:
- -
- Grape:
- Cortese 100%
- Vintage year:
- 2024
- Color:
- Pale yellow straw
- Aroma:
- White flowers, red apple, light citrus note, and light nuances of aromatic herbs
- Taste:
- Fresh, light, balanced
- Alcohol content:
- 13%
- Sugar content:
- -
- Acidity:
- 6.4 g/l
- pH-value:
- 3.1
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 8 °C
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Meet the winemakers behind Cortese Dell'Alto Monferrato
Information provided directly by the winery.
Information
- Winery
- Giulio Arnera
- Founding year
- 1923
- Farming area
- 21 ha
- Production
- 50 000 b/y
Since 1923, the passionate love story of cultivating grapes and making great wine has been growing for over 100 years and it is the heart and soul of the last 4 generations.
Meet Giulio Arnera