Friuli-Venezia Giulia, Italy
- Body
- Acidity
- Fruitiness
- Aroma
- Oak
- Style
- Soft & fruity
- Stone fruit
- Green fruit
- Pairs with
- Aperitif
- Asian cuisine
- Buffet food
- Lean fish
- Pasta & pizza
- Flavored shellfish
- Natural shellfish
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- VENICA & VENICA will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
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About this wine
Food pairings by the winemaker
- Aperitif
- Asian cuisine
- Buffet food
- Lean fish
- Pasta & pizza
- Flavored shellfish
- Natural shellfish
- Vegetables
Vinification, winemaker's own words
- Soils:
- -
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- GIANNI VENICA
After harvesting, the grapes are macerated for about 18 hours at a temperature of 11/12°C in dedicated containers, protected from oxygen with innovative systems that recycle fermentation carbon dioxide, in order to minimize the use of antioxidants. Approximately 10% of the wine matures in large wooden barrels of 20/27 hectoliters, while the remaining portion is aged in stainless steel containers.
Meet the wine maker
GIANNI VENICAAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Friuli-Venezia Giulia
- Classification:
- -
- Certification:
- -
- Grape:
- Sauvignon Blanc 100%
- Vintage year:
- 2023
- Color:
- -
- Aroma:
- The vineyards' different orientations - North, South, and Southeast - provide a broad olfactory spectrum. The South-facing orientation and prolonged afternoon sun exposure bring forth distinct warm and fruity notes of yellow peach and melon; meanwhile, cooler climates contribute the classic elegant and vegetal aromas like elderflower.
- Taste:
- On the palate, it confirms its elegance. The sip is fresh, rich in salinity, with intriguing floral and fruity undertones. It is substantial, wellstructured, and possesses a good taste-olfactory persistence.
- Alcohol content:
- 13.5%
- Sugar content:
- -
- Acidity:
- 5.19 g/l
- pH-value:
- -
- Sweetness:
- -
- Contains sulphite:
- No
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- -
Meet the winemakers behind SAUVIGNON RONCO DEL CERO'
Information provided directly by the winery.
Information
- Winery
- VENICA & VENICA
- Founding year
- 1930
- Farming area
- 39 ha
- Production
- 320,000 bottles/year
From 1930 to today, through a series of harmonious generational changes, more than 90 years of passion, sacrifice and success have elapsed, in a synergistic relationship between the fascinating Collio and the constant love of the land, the vineyards and their grapes. Venica&Venica is a family enterprise with 40 hectares of vineyards all located in a D.O.C. production area called the Collio
Meet VENICA & VENICA