Friuli-Venezia Giulia, Italy

- Body
- Acidity
- Fruitiness
- Aroma
- Oak
- Style
- Fresh & crisp
- Stone fruit
Your package will arrive at your doorstep within 4 - 16 days
- VENICA & VENICA will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following Mixboxes:
About this wine
Food pairings by the winemaker
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Vinification, winemaker's own words
- Soils:
- -
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- -
After harvesting, the grapes are macerated for about 20 hours at a temperature of 10/12°C in dedicated containers, protected from oxygen with innovative systems that recycle fermentation carbon dioxide, in order to minimize the use of antioxidants. Approximately 60% of the wine matures in large wooden barrels of 20/27 hectoliters, while the remaining portion is aged in stainless steel containers.
About the wine and its character
- Country:
- Italy
- Region/Subregion:
- Friuli-Venezia Giulia/Collio
- Classification:
- -
- Certification:
- -
- Grape:
- Malvasia Istriana 100%
- Vintage year:
- 2023
- Color:
- -
- Aroma:
- -
- Taste:
- -
- Alcohol content:
- 13.5%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- -
- Contains sulphite:
- No
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- -
Meet the winemakers behind MALVASIA PETRIS
Information provided directly by the winery.

Information
- Winery
- VENICA & VENICA
- Founding year
- 1930
- Farming area
- 39 ha
- Production
- 320,000 bottles/year
From 1930 to today, through a series of harmonious generational changes, more than 90 years of passion, sacrifice and success have elapsed, in a synergistic relationship between the fascinating Collio and the constant love of the land, the vineyards and their grapes. Venica&Venica is a family enterprise with 40 hectares of vineyards all located in a D.O.C. production area called the Collio
Meet VENICA & VENICA



