Country:

Italy

Region/Subregion:

Friuli-Venezia Giulia/Colli Orientali del Friuli

Classification:

DOP

Certification:

Organic

Grape:

Tocai Friulano (100%)

Vintage year:

2024

Color:

the wine has a bright straw yellow color

Aroma:

It has an aromatic, harmonious profile, with floral and fruity notes of meadow flowers and acacia. On the palate, it is smooth with a distinct almond note, typical of the grape variety.

Taste:

the wine presents a luminous straw-yellow color, with crystalline reflections that highlight its freshness. On the nose, it unveils a complex bouquet, dominated by floral notes of wildflowers and delicate hints of acacia, followed by fruity accents of white fruit. The palate is elegant and soft, with a silky texture and a pronounced almond note, characteristic of the varietal, leading to a persistent and harmonious finish. A freshness, minerality, and complexity, with a pleasant acidity that supports its aging potential.

Alcohol content:

13.5%

Sugar content:

2.4 g/l

Acidity:

5.4

pH-value:

3.44

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Agglomerate cork

Bottle:

Light glass

Best Served:

8 - 13 °C

Food pairing:

Aperitif, Buffet food, Cheese - mild and soft, Fish - lean, Fish - fat, Pasta / Pizza, Shellfish - natural, Vegetables

Ageing potential:

1 - 3 years