Friuli-Venezia Giulia, Italy
- Body
- Acidity
- Fruitiness
- Aroma
- Flavour intensity
- Style
- Soft & fruity
- Stone fruit
- Pairs with
- Aperitif
- Buffet food
- Mild and soft cheese
- Lean fish
- Fatty fish
- Pasta & pizza
- Natural shellfish
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- TERRE PETRUSSA will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
Food pairings by the winemaker
- Aperitif
- Buffet food
- Mild and soft cheese
- Lean fish
- Fatty fish
- Pasta & pizza
- Natural shellfish
- Vegetables
Vinification, winemaker's own words
- Soils:
- Clay, Gravel
- Terroir:
- Our vines grow on ponca soils, rich in marl and sandstone, which give minerality and complexity to our wines. The microclimate, with hot summers and cold winters, favors an ideal maturation, while the protection of the Alps and the influence of the Bora create a perfect balance between freshness and heat.
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- MATTIA PETRUSSA
After manual harvesting, the grapes are destemmed and gently pressed. The free-run juice undergoes a slow fermentation in stainless steel tanks at 14°c for about 15 days. Following this, a series of bâtonnages are performed to extract its complexity and structure, drawing out its delicate aromas. bottling takes place in April.
Meet the wine maker
MATTIA PETRUSSAAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Friuli-Venezia Giulia/Colli Orientali del Friuli
- Classification:
- DOP
- Certification:
- Organic
- Grape:
- Tocai Friulano 100%
- Vintage year:
- 2024
- Color:
- the wine has a bright straw yellow color
- Aroma:
- It has an aromatic, harmonious profile, with floral and fruity notes of meadow flowers and acacia. On the palate, it is smooth with a distinct almond note, typical of the grape variety.
- Taste:
- the wine presents a luminous straw-yellow color, with crystalline reflections that highlight its freshness. On the nose, it unveils a complex bouquet, dominated by floral notes of wildflowers and delicate hints of acacia, followed by fruity accents of white fruit. The palate is elegant and soft, with a silky texture and a pronounced almond note, characteristic of the varietal, leading to a persistent and harmonious finish. A freshness, minerality, and complexity, with a pleasant acidity that supports its aging potential.
- Alcohol content:
- 13.5%
- Sugar content:
- 2.4 g/l
- Acidity:
- 5.4 g/l
- pH-value:
- 3.44
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Light glass
- Best Served:
- 8 - 13 °C
- Ageing potential:
- 1 - 3 years
Meet the winemakers behind FRIULANO
Information provided directly by the winery.
Information
- Winery
- TERRE PETRUSSA
- Founding year
- 2016
- Farming area
- 10 ha
- Production
- 40 b/y
We are a family-run winery, carrying on a tradition that our grandparents once pursued with demijohns. Since 2016, we have been vinifying with passion, turning our deep bond with the land into high-quality bottles. Our new packaging and innovative labels convey a profound message: “I am time”. Wine is memory and transformation, capturing the past, present, and future in every sip. Each bottle embodies the time we have dedicated, the time that flows, and the time that remains.
Meet TERRE PETRUSSA