L'Oiselet
L'Oiselet
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Yannick Pelletier will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
France
Region/Subregion:
Languedoc-Roussillon/Saint-Chinian
Classification:
VdF
Certification:
Biodynamic
Grape:
Grenache (50%)
Cinsault (50%)
Vintage year:
2022
Color:
Medium ruby color with delicate hues of soft red
Aroma:
Aromas of delicious dark cherry, floral essences and spicy touches
Taste:
On the palate it is fruity, fresh and crisp.
Alcohol content:
12%
Sugar content:
0 g/l
Acidity:
-
pH-value:
-
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
14 - 16 °C
Food pairing:
Charcuterie, Cheese - mature and hard, Fish - fat, Mushrooms, Pasta / Pizza, Poultry, Veal, Vegetables
Ageing potential:
0 - 5 years
Food pairings by the winemaker
- Charcuterie
- Cheese - mature and hard
- Fish - fat
- Mushrooms
- Pasta / Pizza
- Poultry
- Veal
- Vegetables
Vinification, winemaker's own words
Soils:
Slate
Terroir:
Dry and sunny
Harvest:
Picked by hand
Fermentation:
Steel (100%)
Storage:
Concrete (100%) 12 months
Winemaker:
Yannick Pelletier
In the cellar, the general principle is to protect as much as possible the grappe and wine integrity : harvest in boxes, selection of the grapes, use of the gravity, development of the indigenous yeast. The grain is separated from the wooden components of the grape. The punch down is mainly done by hand, the pumping over is only done in order to homogenize the harvest, and the second day to help the multiplication of the yeast.
Recommended
This wine has been tasted and highlighted.
"Perhaps Yannick’s best wine for the everyday drinker. Natural in style yet approachable. Fruity with solid structure. Loves food, but also works beautifully as a fuller-bodied cozy wine."