Château Saint-Paul 2021
Château Saint-Paul 2021
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Château Saint-Paul will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
France
Region/Subregion:
Bordeaux/Médoc
Classification:
AOC
Certification:
-
Grape:
Cabernet Franc (6%)
Merlot (40%)
Cabernet Sauvignon (54%)
Vintage year:
2021
Color:
Bright ruby with a youthful, transparent edge.
Aroma:
Fresh red berries, gentle spice, and a soft earthy note.
Taste:
Supple, smooth, and lively with a rustic, easygoing charm.
Alcohol content:
13%
Sugar content:
3 g/l
Acidity:
3.28
pH-value:
3.77
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
16 - 18 °C
Food pairing:
Aperitif, Buffet food, Charcuterie, Fish - fat, Mushrooms, Pasta / Pizza, Pork, Poultry
Ageing potential:
2 - 10 years
Food pairings by the winemaker
- Aperitif
- Buffet food
- Charcuterie
- Fish - fat
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
Vinification, winemaker's own words
Soils:
Clay, Limestone
Terroir:
Saint-Paul grows on a sunny, south-facing hillside in Saint-Seurin-de-Cadourne, where red and blue clay soils give the wine its fresh, smooth style. The clay holds water naturally, helping the vines stay balanced even in warm summers.
Harvest:
Picked by hand, Mechanically
Fermentation:
Steel (100%)
Storage:
Steel (33%) 12 months
Old oak (33%) 12 months
New oak (33%) 12 months
Winemaker:
Arnaud Villette
In the cellar, Saint-Paul is made with a light touch: the grapes are sorted carefully, fermented in concrete and steel, and handled with gentle, slow extractions. A traditional vertical press and separate aging of each lot keep the wine pure, fresh, and honest before the final blend.