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Magnus Johnsson
Magnus Johnsson
I am an enthusiast
I'm not a sommelier
N/A
Magnus's wine philosophy
Stay curious, keep an open mind, and don’t overcomplicate it. At the end of the day, wine is about enjoyment — and there’s always another bottle waiting to be discovered.
Professional information
- Focus Area
- Available for tastings
- Yes
- Speciality
- Wine and food pairing, Wine tourism, Harvest timing and ripeness, Traditional method sparkling, Sensory evaluation
- Education
- WSET (London) Luxembourg Bernard Masssard AcademyWine StudiesWSET 3Jan 2027 - Mar 2027WSET (London) Luxembourg Bernard Masssard AcademyWine StudiesWSET 2Jun 2026 - Jun 2026WSET (London) Luxembourg Bernard Masssard AcademyWine StudiesWSET 1Feb 2026 - Feb 2026
- Employment
- Bank Julius Bear LuxembourgGroup Head IntermediariesDec 2021 - May 2026
- Language
- Swedish, English, German, French
About Magnus
I’m a Swede living in Luxembourg since 1994. I spent 25 years working in financial industry, but food and wine have always been my real passion.
One thing has become increasingly clear to me over the years: Luxembourg is still largely unknown to most people, and even fewer realise that it has a fascinating wine region producing excellent wines and Crémants.
I invite you to follow me as I explore and discover one of Europe’s hidden wine gems — one glass at a time - and make this market more accessible to everyone.