
PARSIMONIA TARDANA
PARSIMONIA TARDANA
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
BODEGAS VIBE will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Spain
Region/Subregion:
Valencia/Utiel-Requena
Classification:
DO
Certification:
-
Grape:
Planta Nova (100%)
Vintage year:
2024
Color:
Pale yellow with golden reflections
Aroma:
Intense aroma of tropical fruit, citrus, floral notes, and melon with aniseed nuances.
Taste:
Sweet entry on the palate in contrast with a moderate acidity that provides a pleasant freshness and invites another sip. Very well-balanced with medium persistence.
Alcohol content:
12%
Sugar content:
1.9 g/l
Acidity:
5.5
pH-value:
3.3
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Agglomerate cork
Bottle:
Glass
Best Served:
6 - 8 °C
Food pairing:
Aperitif, Asian, Cheese - goat cheese, Cheese - mature and hard, Fish - lean, Fish - fat, Lamb, Party drink, Shellfish - flavored, Shellfish - natural
Ageing potential:
0 - 3 years
Food pairings by the winemaker
- Aperitif
- Asian
- Cheese - goat cheese
- Cheese - mature and hard
- Fish - lean
- Fish - fat
- Lamb
- Party drink
- Shellfish - flavored
- Shellfish - natural
Vinification, winemaker's own words
Soils:
Clay, Limestone
Terroir:
The terroir of Requena, with its poor and deep clay-limestone soils, dry Mediterranean-continental climate, and altitudes of 600–900 m, favors the Bobal and Tardana varieties to produce fresh, aromatic wines with good acidity and structure.
Harvest:
-
Fermentation:
Steel (100%)
Storage:
Steel (100%) 4 months
Winemaker:
JUAN CARLOS GARCIA
Selected harvest of optimally ripe grapes that are destemmed and crushed, followed by prefermentative maceration at low temperature and subsequent fermentation with temperature control to achieve maximum aromatic extraction.