Valencia, Spain
(0)
KALEIDOS ROSE
BODEGAS VIBE

KALEIDOS ROSE

750ml13%
BODEGAS VIBE

KALEIDOS ROSE

750ml13%
Total price

Price incl. alcohol tax, shipping and VAT.

1 120,56 SEK
186,76SEK/Bottle

Winemaker's notes

Bobal 100%. Local variety from the region Selected harvest with grapes at optimum maturity, which are destemmed and crushed, following whole berry maceration at low temperature. T...

Your package will arrive at your doorstep within4 - 16 days

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BODEGAS VIBE will receive and pack your order (1 - 4 days)

The courier will pick up your order and deliver it straight to your door

Product details

About the wine and its character

Country:

Spain

Region/Subregion:

Valencia/Utiel-Requena

Classification:

DO

Certification:

-

Grape:

Bobal (100%)

Vintage year:

2025

Color:

Pale pink, clean and bright

Aroma:

Intense and clean aroma of cherry and strawberry with subtle floral notes.

Taste:

Fleshy, good mouth volume, moderate acidity, pleasant freshness.

Alcohol content:

13%

Sugar content:

2.7 g/l

Acidity:

5.9

pH-value:

3.31

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Agglomerate cork

Bottle:

Glass

Best Served:

6 - 8 °C

Food pairing:

Aperitif, Asian, Buffet food, Cheese - goat cheese, Cheese - mild and soft, Fish - lean, Fish - fat, Party drink, Pasta / Pizza, Shellfish - flavored, Shellfish - natural, Spicy food

Ageing potential:

0 - 2 years

Food pairings by the winemaker

  • Aperitif
  • Asian
  • Buffet food
  • Cheese - goat cheese
  • Cheese - mild and soft
  • Fish - lean
  • Fish - fat
  • Party drink
  • Pasta / Pizza
  • Shellfish - flavored
  • Shellfish - natural
  • Spicy food

Vinification, winemaker's own words

Soils:

Clay, Limestone

Terroir:

The terroir of Requena, with its poor and deep clay-limestone soils, dry Mediterranean-continental climate, and altitudes of 600–900 m, favors the Bobal and Tardana varieties to produce fresh, aromatic wines with good acidity and structure.

Harvest:

Picked by hand

Fermentation:

Steel (100%)

Storage:

Steel (100%) 4 months

Winemaker:

JUAN CARLOS GARCIA

Selected harvest of optimally ripe grapes that are destemmed and crushed, followed by skin maceration at low temperature, then bleeding of the free-run must and fermentation with temperature control to achieve maximum aromatic expression.

About BODEGAS VIBE

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