MARQUÉS DE ALVIA GARNACHA
MARQUÉS DE ALVIA GARNACHA
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
BODEGAS ALVIA will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Spain
Region/Subregion:
Rioja
Classification:
DOC / DOCa
Certification:
-
Grape:
Garnacha (100%)
Vintage year:
2013
Color:
Cherry red color with ruby tone
Aroma:
Elegant nose with fresh red fruit aromas, toasty oak, tobacco, spices and strawberry bottom with toasted tones.
Taste:
Silky and velvety entrance with flavors of toasty oak, toffe and sweet smooth finish. Balanced acidity and subtle fine grained tanning complete this elegant wine
Alcohol content:
14%
Sugar content:
-
Acidity:
-
pH-value:
-
Sweetness:
-
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
16 - 18 °C
Food pairing:
Asian, Beef, Cheese - goat cheese, Cheese - mature and hard, Game, Lamb, Pork, Spicy food, Veal
Food pairings by the winemaker
- Asian
- Beef
- Cheese - goat cheese
- Cheese - mature and hard
- Game
- Lamb
- Pork
- Spicy food
- Veal
Vinification, winemaker's own words
Soils:
Clay
Terroir:
1.5 Hectares of extreme viticulture in irregular and ancestral formation. Old vineyard, (93 years old), worked by hand without using mechanical means. A fresh, Atlantic environment, benefited by the refreshing factor of the altitude of the Najerilla valley, Rioja Alta.
Harvest:
Picked by hand
Fermentation:
-
Storage:
-
Winemaker:
ALFREDO BERNALDEZ
Fermentation always occurs naturally and spontaneously. The grapes always ferment in 500-liter oak barrels with an open lid, without temperature control with indigenous yeasts. The maceration is variable but can last up to two or three weeks. Aging for more than 24 months in new French and Hungarian oak barrels. After aging, a slight clarification is carried out.