Castile and Léon, Spain
Cantariña, Cantariña Valdeobispo 2021, red wine from Castile and Léon
Cantariña

Cantariña Valdeobispo

750ml13.5%
Munskänkarnas-2026
Cantariña

Cantariña Valdeobispo

750ml13.5%
Total price

Price incl. alcohol tax, shipping and VAT.

1 858,16 SEK
309,69SEK/Bottle

Winemaker's notes

Valdeobispo is a plot of almost 5 hectares close to Villafranca, on an historical privileged location for vine farming. Planted in 1910 it is no doubt one of the grand crús in Bier...

Your package will arrive at your doorstep within4 - 16 days

Cantariña will receive and pack your order (1 - 4 days)

The courier will pick up your order and deliver it straight to your door

Product details

About the wine and its character

Country:

Spain

Region/Subregion:

Castile and Léon/Bierzo

Classification:

DO

Certification:

-

Grape:

Mencia (100%)

Vintage year:

2021

Color:

Dark purple colour.

Aroma:

It shows plenty of violet flowers and red fruits on the nose.

Taste:

Velvety feeling, round taste of raspberries and blackberries, balanced fruitiness and acidity showing pure mencía characteristics. Rich in tannins, very ample and lots of length on the palate that remains for long and invite to another taste...

Alcohol content:

13.5%

Sugar content:

3.1 g/l

Acidity:

5.31

pH-value:

3.57

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Natural cork

Bottle:

Light glass

Best Served:

12 - 16 °C

Food pairing:

Beef, Cheese - mature and hard, Game, Lamb, Mushrooms, Pork, Poultry, Veal

Ageing potential:

0 - 20 years

Food pairings by the winemaker

  • Beef
  • Cheese - mature and hard
  • Game
  • Lamb
  • Mushrooms
  • Pork
  • Poultry
  • Veal

Vinification, winemaker's own words

Soils:

Clay, Sand

Terroir:

South facing hilll on clay and sandy soils. Bush vines planted in 1903, organic regenerative dry farming, permanent natural green covers, no tillage.

Harvest:

Picked by hand

Fermentation:

Old oak (100%)

Storage:

Old oak (100%) 12 months

Winemaker:

Santi Ysart

Spontaneous fermentation with 50% whole cluster and 50% destemmed grapes in 50 Hl used French oak vats. After pressing and malolactic fermentation the wine ages for 12m in 225 and 500 l used French oak barrels. No stabilization, light filtration at bottling.

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About Cantariña

Information provided directly by the winery.

Cantariña, Castile and Léon, Spain

Information

Founding year

2015

Farming area

12 ha

Production

30 000 b/y

Cantariña is a small family winery in the DO Bierzo, in the green NW of Spain. We farm our family legacy vineyards under regenerative organic viticulture, respecting the ecosystem and soils to produce a range of terroir-driven wines from our local grape varieties.