Banzao Mencía Vino de paraje "Eras La Ermita"
Banzao Mencía Vino de paraje "Eras La Ermita"
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Banzao - Valle del Ancares will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Spain
Region/Subregion:
Castile and Léon/Bierzo
Classification:
DO
Certification:
-
Grape:
Palomino Fino (2.5%)
Godello (2.5%)
Mencia (95%)
Vintage year:
2021
Color:
-
Aroma:
-
Taste:
-
Alcohol content:
12.5%
Sugar content:
0.2 g/l
Acidity:
5.4
pH-value:
3.78
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
14 - 16 °C
Food pairing:
Beef, Charcuterie, Cheese - mature and hard, Lamb, Mushrooms, Pasta / Pizza, Pork, Poultry, Spicy food, Veal
Ageing potential:
1 - 10 years
Food pairings by the winemaker
- Beef
- Charcuterie
- Cheese - mature and hard
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Spicy food
- Veal
Vinification, winemaker's own words
Soils:
Clay, Slate
Terroir:
-
Harvest:
Picked by hand
Fermentation:
Old oak (60%)
Steel (40%)
Storage:
Old oak (60%) 8 months
Steel (40%) 18 months
Winemaker:
Silvia Marrao Barreiro
Manual harvest in 15 kg boxes.Fermented in barrels and stainless steel tanks; 35% of the grapes with stems and the rest gently destemmed without crushing. Native yeast. Aged for 8 months in 500 and 225 litre barrels. Bottle ageing of at least 10 months.