Pampaneando
Pampaneando
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Huerto de la Condesa will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Spain
Region/Subregion:
Andalusia/Serrania de Ronda
Classification:
DO
Certification:
-
Grape:
Garnacha (100%)
Vintage year:
2024
Color:
Striking red color with bluish tones and medium depth. It evokes grenadine and perfectly expresses its youth.
Aroma:
Good aromatic intensity, featuring red fruits, stone fruits, and a fruit salad yogurt note.
Taste:
Its freshness and lightness stand out, accompanied by a festival of fruit and a slightly bitter finish with noticeable dairy notes.
Alcohol content:
13.5%
Sugar content:
0.7 g/l
Acidity:
5.5
pH-value:
3.33
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Agglomerate cork
Bottle:
Glass
Best Served:
9 - 12 °C
Food pairing:
Aperitif, Asian, Charcuterie, Cheese - goat cheese, Cheese - mild and soft, Fish - lean, Pasta / Pizza, Poultry, Spicy food, Vegetables
Food pairings by the winemaker
- Aperitif
- Asian
- Charcuterie
- Cheese - goat cheese
- Cheese - mild and soft
- Fish - lean
- Pasta / Pizza
- Poultry
- Spicy food
- Vegetables
Vinification, winemaker's own words
Soils:
Chalk, Clay
Terroir:
Western Mediterranean, wet winter and dry summers
Harvest:
Picked by hand
Fermentation:
Steel (100%)
Storage:
Steel (100%) 4 months
Winemaker:
Agustín Millán
100% destemmed bunches, macerated with the skins for 3 days and fermented at a controlled temperature (18°C) in stainless steel tanks.