





An Amoreira da Torre Experience - red edition
About the mixbox
Your package will arrive at your doorstep within4 - 16 days
Amoreira da Torre - Paulo Sendin will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Price
Price incl. alcohol tax, shipping and VAT.
Your package will arrive at your doorstep within4 - 16 days
Amoreira da Torre - Paulo Sendin will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
What's in your box?

Winemaker's notes
Hand harvested in boxes df 25 kilos, stalking complete and fermented in vertical inox tanks in a controlled temperature....Product details
- Country:
Portugal
- Region/Subregion:
- Alentejo/Évora
- Classification:
- IGP
- Certification:
- Organic, Vegan
- Grape:
- Touriga Nacional (30%), Alicante Bouschet (30%), Aragonez (40%)
- Vintage year:
- 2022
- Color:
- dark red
- Aroma:
- fruit, spicies, eucaliptus, structure
- Taste:
- Fruit, structure, volume
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 14 - 18 °C
Food pairings by the winemaker
- Aperitif
- Asian
- Beef
- Buffet food
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - fat
- Lamb
- Mushrooms
- Party drink
- Pasta / Pizza
- Pork
- Spicy food
- Veal
- Vegetables
Vinification, winemaker's own words
- Soil:
- Clay, Granite, Limestone
- Terroir:
- The Climate is Mediterranean with hot summers. The Soil is granitic with sandy-clay-loam texture. The vineyard is not artificially irrigated; agro-ecology management the herbaceous control is made with small ruminants (sheeps) Altitude of the vineyard is 240m, distance from Atlantic: 72km
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- New oak (100%) 6 months
Hand harvested in boxes df 25 kilos, stalking complete and fermented in vertical inox tanks in a controlled temperature. After a light crushing, alcoholic and maloláctic fermentation starts spontaneously only with natural yeasts. Six months of stage in used 300 lit French oak barrels No corrections, nothing is added or taken from the juice Bottling is preceded by a small tangential filtration

Winemaker's notes
Dark red white with elegant structure and powerful aarome and tasteProduct details
- Country:
Portugal
- Region/Subregion:
- Alentejo/Évora
- Classification:
- IGP
- Certification:
- Organic, Vegan
- Grape:
- Touriga Nacional (40%), Alicante Bouschet (60%)
- Vintage year:
- 2020
- Color:
- dark red
- Aroma:
- Opulent aroma dark fruit, plums, raisins in compote, same spice chocolate, eucalyptus and bergamo
- Taste:
- Dark and very well structured, soft in mouth, combining the touches of fruit and compote and the ageing in wood in a harmonious manner
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 16 - 18 °C
Food pairings by the winemaker
- Asian
- Beef
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Lamb
- Pork
- Spicy food
- Veal
Vinification, winemaker's own words
- Soil:
- Clay, Granite, Limestone
- Terroir:
- The Climate is Mediterranean with same continental, specially in summer. The Soil is Mediterranean pardo with same granite.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 18 months
The grapes are harvested and picked by hand. Only the healthy grapes, with the best aroma are selected and used for these wine. The alcoholic fermentation is made in inox deposit, the malolactic is made in in French oak Allier 300 litter barrels, the wine stays the barrels for 12 months stage until bottling. After bottling, the wine ages for about 10 months in the bottle before being marketed.

Winemaker's notes
Dark and very well structured, soft in mouth, combining the touches of fruit and compote and the ageing in wood in a har...Product details
- Country:
Portugal
- Region/Subregion:
- Alentejo/Évora
- Classification:
- IGP
- Certification:
- Organic, Vegan
- Grape:
- Alicante Bouschet (100%)
- Vintage year:
- 2016
- Color:
- Dark and very well structured
- Aroma:
- Opulent aroma dark fruit, plums, raisins in compote, same spice chocolate, eucalyptus and bergamot.
- Taste:
- Strong acidity and long finish. Dark and very well structured, soft in mouth, combining the touches of fruit and compote and the ageing in wood in a harmonious manner.
- Alcohol content:
- 15%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 16 - 18 °C
Food pairings by the winemaker
- Asian
- Beef
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Lamb
- Pork
- Spicy food
- Veal
Vinification, winemaker's own words
- Soil:
- Clay, Granite, Limestone
- Terroir:
- The Climate is Mediterranean with same continental, specially in summer. The Soil is Mediterranean pardo with same granite.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 24 months
The grapes are harvested and picked by hand. Only the healthy grapes, with the best aroma are selected and used for these wine. The alcoholic fermentation is made in inox deposit, the malolactic is made in in French oak Allier 300 litter barrels, the wine stays the barrels for 30 months stage until bottling. After bottling, the wine ages for about 10 months in the bottle before being marketed.

Winemaker's notes
Grenadine colour with an aroma of youth and fresh strawberries and other red fruits, same spices, mint and eucalyptus, n...Product details
- Country:
Portugal
- Region/Subregion:
- Alentejo/Évora
- Classification:
- IGP
- Certification:
- Organic, Vegan
- Grape:
- Trincadeira (50%), Aragonez (50%)
- Vintage year:
- 2024
- Color:
- dark red
- Aroma:
- Fruity, youg, spicy, eucaliptus
- Taste:
- youg, fruty
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 14 - 18 °C
Food pairings by the winemaker
- Asian
- Beef
- Buffet food
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Lamb
- Mushrooms
- Party drink
- Pasta / Pizza
- Pork
- Spicy food
- Veal
- Vegetables
Vinification, winemaker's own words
- Soil:
- Clay, Granite, Limestone
- Terroir:
- N/A
- Harvest:
- Picked by hand
- Fermentation:
- N/A
- Storage:
- N/A
Hand harvested in boxes of 25 kilos, stalking complete and fermented in vertical inox tanks in a controlled temperature. After a light crushing, alcoholic and maloláctic fermentation starts spontaneously only with natural yeasts. No corrections, nothing is added or taken from the juice Bottling is preceded by a small tangential filtration

Amoreira da Torre - Paulo Sendin
Zebro
192,27 SEK / Bottle
Winemaker's notes
Product details
- Country:
Portugal
- Region/Subregion:
- Alentejo/Évora
- Classification:
- IGP
- Certification:
- Organic, Vegan
- Grape:
- Touriga Nacional (30%), Alicante Bouschet (30%), Aragonez (40%)
- Vintage year:
- 2022
- Color:
- dark red
- Aroma:
- fruit, spicies, eucaliptus, structure
- Taste:
- Fruit, structure, volume
- Alcohol content:
- 14%
- Sugar content:
- 1.3 g/l
- Acidity:
- N/A
- Sweetness:
- Dry
- Volume:
- 750 ml
- Closure:
- Natural cork
- Best Served:
- 14 - 18 °C
Food pairings by the winemaker
Vinification, winemaker's own words
- Soil:
- Clay, Granite, Limestone
- Terroir:
- The Climate is Mediterranean with hot summers. The Soil is granitic with sandy-clay-loam texture. The vineyard is not artificially irrigated; agro-ecology management the herbaceous control is made with small ruminants (sheeps) Altitude of the vineyard is 240m, distance from Atlantic: 72km
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- New oak (100%) 6 months
Hand harvested in boxes df 25 kilos, stalking complete and fermented in vertical inox tanks in a controlled temperature. After a light crushing, alcoholic and maloláctic fermentation starts spontaneously only with natural yeasts. Six months of stage in used 300 lit French oak barrels No corrections, nothing is added or taken from the juice Bottling is preceded by a small tangential filtration
About Amoreira da Torre - Paulo Sendin
Mixbox – Frequently asked questions
What is a Mixbox?
A Mixbox is a six-bottle wine selection, built around a theme, region, grape, or wine expert, and shipped directly from the producers themselves. Every Mixbox on Free Grape Society is a way to taste broader, support small wineries, and join a society of people who buy wine on better terms.
Are the wines in a Mixbox tasted before being added?
Yes. Every wine in a Mixbox has been tasted and approved as part of joining Free Grape Society. Independent wine experts on the platform can add their own ratings and reviews on top, so you often see several perspectives on the same bottle. Nothing reaches the Mixbox without being vetted first.
Can I choose the wines in my Mixbox?
It depends on the Mixbox. Some are pre-curated by a wine expert or a producer and shipped as a fixed selection. Others let you build your own six-bottle box from a defined range. The product page for each Mixbox tells you exactly which option applies, so you always know what you're picking.
Why does a Mixbox always contain six bottles?
Six bottles is the format that gives you enough variety to explore different styles without overcommitting, and it matches the standard packing unit used across the European wine trade. That keeps shipping efficient and prices fair. Every Mixbox on Free Grape Society is six bottles, no exceptions.
How is a Mixbox delivered?
A Mixbox is shipped directly from the producer to your home in a single tracked shipment. There is no warehouse step in between. The wine leaves the cellar and arrives at your door. Delivery time depends on the producer's location and your market, and is shown on the product page.
Where do the wines in a Mixbox come from?
The wines in a Mixbox come directly from small-scale, independent wine producers across Europe. Each bottle ships from the winery itself, never from a central warehouse or middleman. You're buying directly from the people who made the wine, which is one of the founding principles of the society.
What's included in the price of a Mixbox?
The price you see on a Mixbox is the full price. Taxes, VAT, and shipping are all included, so what you see at checkout is what you pay. Because every Mixbox ships directly from the producer with no warehouse step, there are no hidden markups along the way.
Can a wine expert help me pick the right Mixbox?
Yes. Independent wine experts on Free Grape Society can recommend a Mixbox based on your taste profile or the occasion. You can browse their profiles, see what they've curated, and ask them a question directly. Their advice is free, and they are a core part of the society.
How do I get personal wine recommendations on Free Grape Society?
You can get personal wine recommendations by following an independent wine expert on Free Grape Society or by asking them a direct question through their profile. Experts match you based on your taste, so the advice feels personal, not generic. Join the society to start getting recommendations that fit how you actually drink.