Veneto, Italy
(0)
Sole Ardente
Siemàn

Sole Ardente

750ml13.5%
Siemàn

Sole Ardente

750ml13.5%
Total price

Price incl. alcohol tax, shipping and VAT.

1 599,41 SEK
266,56SEK/Bottle

Winemaker's notes

A natural, expressive white wine crafted from Incrocio Manzoni and Garganega grapes grown on calcareous soils. Spontaneously fermented in oak barrels using only native yeasts, with...

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Product details

About the wine and its character

Country:

Italy

Region/Subregion:

Veneto/Colli Berici

Classification:

IGT

Certification:

-

Grape:

Manzoni Bianco (50%)
Garganega (50%)

Vintage year:

2023

Color:

A pale straw-yellow color with subtle greenish reflections.

Aroma:

The wine presents delicate floral aromas, hints of citrus blossom, ripe pear, and white peach, with subtle notes of wild herbs and a touch of spice from the oak aging.

Taste:

The palate is vibrant yet creamy, with notes of lemon zest, chamomile, and a light mineral touch. A long, elegant finish highlights its purity and aging potential.

Alcohol content:

13.5%

Sugar content:

-

Acidity:

-

pH-value:

-

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Natural cork

Bottle:

Glass

Best Served:

10 - 12 °C

Food pairing:

Aperitif, Cheese - goat cheese, Fish - lean, Shellfish - natural, Vegetables

Ageing potential:

0 - 5 years

Food pairings by the winemaker

  • Aperitif
  • Cheese - goat cheese
  • Fish - lean
  • Shellfish - natural
  • Vegetables

Vinification, winemaker's own words

Soils:

Clay, Sand, Slate

Terroir:

Cultivated on calcareous soil: sand, clay and silt.

Harvest:

Picked by hand

Fermentation:

Old oak (100%)

Storage:

Old oak (100%) 12 months

Winemaker:

Daniele Filippini

Incrocio Manzoni has been brought to full maturity and harvested at first days of September. In the middle of September is harvested Garganega. The grapes are fermented with directly press, without skin contact. All the fermentation occurs spontaneously in wood with the yeast of the grapes themselves. There are no enological additives. Aging in oak barrel from October 2023 util December 2024. We made every week a battonage to protect wines from oxygen and to preserve its aromas. Vinified and bottled without any further processing or filtration. Being that the wine is not filtered there may be some sediment on the bottom, this just indicates the genuineness of our product.

About Siemàn

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