Veneto, Italy

- Body
- Acidity
- Tannin
- Fruitiness
- Oak
Valpolicella Ripasso Classico Superiore
Rondinella 0%, Corvinone 0%, Corvina 0%
- 750ml
- 14.5%
- 2022
- Red
- Style
- Ripe & round
- Red berries
- Dried fruit
Your package will arrive at your doorstep within 4 - 16 days
- CORTE RUGOLIN will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
The Ripasso wine is produced by fermenting the Valpolicella Classico on the pressed Amarone grapes, soaking in sweet wine. After a 12-month maturation period in barriques we get a ...
Food pairings by the winemaker
No suggestions yet
Vinification, winemaker's own words
- Soils:
- -
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- -
About the wine and its character
- Country:
- Italy
- Region/Subregion:
- Veneto/Valpolicella
- Classification:
- DOC
- Certification:
- -
- Grape:
- Rondinella 0%
Corvinone 0%
Corvina 0% - Vintage year:
- 2022
- Color:
- -
- Aroma:
- -
- Taste:
- -
- Alcohol content:
- 14.5%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- -
- Contains sulphite:
- No
- Volume:
- 750 ml
- Closure:
- Natural cork
- Bottle:
- Glass
- Best Served:
- -
Loading...
Meet the winemakers behind Valpolicella Ripasso Classico Superiore
Information provided directly by the winery.

Information
- Winery
- CORTE RUGOLIN
- Founding year
- 1998
- Farming area
- 13 ha
- Production
- 70 000 b/y