Toscana, Italy
(0)
CAPRICCIO Toscana White IGT - 100% Trebbiano - Fruity and lively, with a marked freshness.
Terre di Perseto

CAPRICCIO Toscana White IGT - 100% Trebbiano - Fruity and lively, with a marked freshness.

750ml13%
Terre di Perseto

CAPRICCIO Toscana White IGT - 100% Trebbiano - Fruity and lively, with a marked freshness.

750ml13%
Total price

Price incl. alcohol tax, shipping and VAT.

1 875,41 SEK
312,56SEK/Bottle

Winemaker's notes

With a limpid and clear color, it presents itself in shades of yellow. Notes of Lychee, white peach and elderflower. In the mouth it is fruity and lively, with a marked freshness. ...

Your package will arrive at your doorstep within4 - 16 days

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Terre di Perseto will receive and pack your order (1 - 4 days)

The courier will pick up your order and deliver it straight to your door

Product details

About the wine and its character

Country:

Italy

Region/Subregion:

Toscana/Chianti Classico

Classification:

IGT

Certification:

-

Grape:

Trebbiano (100%)

Vintage year:

2025

Color:

With a limpid and clear color, it presents itself in shades of light-yellow.

Aroma:

Notes of Lychee, white peach and elderflower. In the mouth it is fruity and lively, with a marked freshness. The acidity is very well balanced. Elegant and extremely pleasant.

Taste:

Notes of Lychee, white peach and elderflower. In the mouth it is fruity and lively, with a marked freshness. The acidity is very well balanced. Elegant and extremely pleasant. Excellent IGT White wine to be drunk as an aperitif as well as to accompany many dishes, especially fish dishes.

Alcohol content:

13%

Sugar content:

0 g/l

Acidity:

0

pH-value:

0.5

Sweetness:

Semi-dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Natural cork

Bottle:

Glass

Best Served:

10 - 12 °C

Food pairing:

Aperitif, Asian, Avec, Buffet food, Cheese - goat cheese, Cheese - mature and hard, Cheese - mild and soft, Fish - lean, Fish - fat, Mushrooms, Party drink, Pasta / Pizza, Poultry, Shellfish - flavored, Shellfish - natural, Spicy food, Veal, Vegetables

Ageing potential:

1 - 5 years

Food pairings by the winemaker

  • Aperitif
  • Asian
  • Avec
  • Buffet food
  • Cheese - goat cheese
  • Cheese - mature and hard
  • Cheese - mild and soft
  • Fish - lean
  • Fish - fat
  • Mushrooms
  • Party drink
  • Pasta / Pizza
  • Poultry
  • Shellfish - flavored
  • Shellfish - natural
  • Spicy food
  • Veal
  • Vegetables

Vinification, winemaker's own words

Soils:

Limestone

Terroir:

The vineyards for the production of this wine have a hilly location and are placed on a very draining soil (Alberese/ limestone type), at 300 meters above sea level, facing South-West.

Harvest:

Picked by hand

Fermentation:

Steel (100%)

Storage:

Steel (100%) 4 months

Winemaker:

Niccolò Martelli

Suggested serving temperature: 10-11 °C / 50.00-51.80 °F

About Terre di Perseto

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