Toscana, Italy
- Body
- Acidity
- Fruitiness
- Aroma
- Oak
- Style
- Fresh & crisp
- Stone fruit
- Green fruit
Your package will arrive at your doorstep within 4 - 16 days
- Cantina I Vini di Maremma will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
A coastal Maremma white made from Ansonica, also known as Inzolia. White-fruit, wildflower and delicate herb aromas lead to a rich, fresh palate with a savoury finish. Aged in used...
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Vinification, winemaker's own words
- Soils:
- -
- Terroir:
- Coastal area of Maremma, Tuscany.
- Harvest:
- -
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- -
Soft pressing, cold static settling and fermentation at controlled temperature in stainless steel tanks. Ageing in second-use French oak barrels and cement tanks, followed by two months in bottle.
About the wine and its character
- Country:
- Italy
- Region/Subregion:
- Toscana/Maremma
- Classification:
- DOC
- Certification:
- -
- Grape:
- Inzolia 100%
- Vintage year:
- -
- Color:
- Straw yellow with golden reflections.
- Aroma:
- White-fleshed fruit, wildflowers and delicate aromatic herbs.
- Taste:
- Rich and full-bodied, fresh, persistent, with a pleasant savoury finish.
- Alcohol content:
- 13%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- -
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Natural cork
- Bottle:
- Glass
- Best Served:
- 10 - 12 °C
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Meet the winemakers behind Albarese Ansonica Maremma Toscana DOC
Information provided directly by the winery.
Information
- Founding year
- 1954
- Farming area
- 470 ha
- Production
- 7 500 000 b/y
Founded near Grosseto in 1954, Cantina I Vini di Maremma brings together growers across the varied landscape of the Tuscan Maremma. The cooperative combines care for its members’ vineyards with technical development and a strong connection to its territory.
Meet Cantina I Vini di Maremma