Jocu Catarratto
Jocu Catarratto
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Quattrocieli will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Italy
Region/Subregion:
Sicilia/Alcamo
Classification:
DOC
Certification:
Organic
Grape:
Catarratto (100%)
Vintage year:
2024
Color:
Bright yellow in color with elegant golden reflections.
Aroma:
On the nose, it offers delicate aromas of white and Mediterranean flowers.
Taste:
On the palate, it reveals notes of tropical fruit and grapefruit, with a well-balanced structure, fresh acidity and a harmonious, lingering finish.
Alcohol content:
12.5%
Sugar content:
0.4 g/l
Acidity:
5.3
pH-value:
3.23
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Agglomerate cork
Bottle:
Glass
Best Served:
10 - 12 °C
Food pairing:
Aperitif, Cheese - mild and soft, Fish - lean, Pasta / Pizza, Shellfish - flavored, Vegetables
Ageing potential:
1 - 6 years
Food pairings by the winemaker
- Aperitif
- Cheese - mild and soft
- Fish - lean
- Pasta / Pizza
- Shellfish - flavored
- Vegetables
Vinification, winemaker's own words
Soils:
Limestone, Sand
Terroir:
hillside vineyards at 500 meters above sea level, with excellent sun exposure and wide day–night temperature variation, conditions that enhance freshness, aromatic intensity and balance in the wine.
Harvest:
Picked by hand
Fermentation:
Steel (100%)
Storage:
Steel (100%) 6 months
Winemaker:
Giuseppe Alcamo
After manual harvesting, the grapes are destemmed and gently pressed with a very soft extraction, followed by fermentation with indigenous yeasts at around 20°C to preserve purity, freshness and varietal character.
About Quattrocieli
Information provided directly by the winery.
Information
Quattrocieli is a small organic winery nestled in the hills of Alcamo, Sicily. Born from a love for nature and a passion for winemaking, we focus on creating authentic wines that reflect the unique character of our land. Our vineyards are cultivated without chemicals, respecting the rhythms of the earth and the richness of Sicilian biodiversity. Each bottle tells the story of our family, our territory, and our commitment to quality over quantity. From native grapes like Grillo and Nero d’Avola to fresh and expressive blends, our wines are made with care, minimal intervention, and a deep respect for tradition. Come visit us and discover the essence of Sicily in every glass.