Piemonte, Italy

- Body
- Acidity
- Tannin
- Fruitiness
- Aroma
- Style
- Soft & berry-rich
- Dark berries
- Pairs with
- Asian cuisine
- Beef
- Charcuterie
- Mild and soft cheese
- Game
- Mushrooms
- Pasta & pizza
- Pork
Your package will arrive at your doorstep within 4 - 16 days
- Viv will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following Mixboxes:
About this wine
Food pairings by the winemaker
- Asian cuisine
- Beef
- Charcuterie
- Mild and soft cheese
- Game
- Mushrooms
- Pasta & pizza
- Pork
Vinification, winemaker's own words
- Soils:
- Clay
- Terroir:
- South facing side of the hill, 250 meters above sea level, vineyards of 30 and 50 years old.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Steel (100%) 12 months
- Winemaker:
- Ilaria
The grapes are destemmed and crushed, then pushed into the fermentation tank, where they naturally start fermenting thanks to indigenous yeasts. After 5 days of contact with the grape skins in the tank, the fermenting juice is separated from the skins and poured into another tank. The pomace is spread in the vineyards for compost. After fermentation is completed. the wine ages in stainless steel for at least twelve month. Subsequently, it ages in the bottle. There is a minimal addition of sulphites during the process.
Meet the wine maker
IlariaAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Nizza
- Classification:
- Vini
- Certification:
- Natural
- Grape:
- Dolcetto 100%
- Vintage year:
- 2023
- Color:
- Intense red with purple tones
- Aroma:
- Plum and blackcurrant
- Taste:
- Medium tannin, moderate acidity
- Alcohol content:
- 12%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Crown cap
- Bottle:
- Glass
- Best Served:
- -
Meet the winemakers behind L'Onirico Vignaiolo
Information provided directly by the winery.

Information
- Winery
- Viv
- Founding year
- 2021
- Farming area
- 3,5 ha
- Production
- 6 000 b/y
Viv is a young winery on the hills of Monferrato Astigiano, in southern Piedmont. The project was born from Ilaria's rediscovery of her family's origins as winemakers and grape growers, with attention towards the environment and minimal intervention winemaking.
Meet Viv



