Piemonte, Italy

- Body
- Acidity
- Fruitiness
- Aroma
- Flavour intensity
- Style
- Light & crisp
- Red berries
- Stone fruit
- Pairs with
- Aperitif
- Asian cuisine
- Buffet food
- Lean fish
- Party drink
- Pasta & pizza
- Flavored shellfish
- Natural shellfish
Your package will arrive at your doorstep within 4 - 16 days
- Rogiotto will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
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About this wine
ROSAE is our only rosé wine made with native regional red grapes.
After harvest, the grapes are delicately pressed to extract only the color we believe is perfect for our wine: pal...
Food pairings by the winemaker
- Aperitif
- Asian cuisine
- Buffet food
- Lean fish
- Party drink
- Pasta & pizza
- Flavored shellfish
- Natural shellfish
Vinification, winemaker's own words
- Soils:
- Clay, Limestone
- Terroir:
- VINEYARDS: - Location: Cella Monte, Monticelli region, hillside - Training system: Guyot, density 4,000 vines/ha - Altitude: 210 - 240 m above sea level - Exposure: SOUTH EAST, SOUTH WEST
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Steel (100%) 8 months
- Winemaker:
- Christian Minazzoli
Grape selection, 6-hour maceration, soft pressing, cold static clarification, fermentation in stainless steel tanks at low temperature for 40 days.
Meet the wine maker
Christian MinazzoliAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Monferrato
- Classification:
- Vini
- Certification:
- -
- Grape:
- Bonarda Piemontese 100%
- Vintage year:
- 2025
- Color:
- Pale pink
- Aroma:
- Intense and elegant notes of ripe fruit, predominantly strawberry, apple, and peach.
- Taste:
- It surprises with its freshness, thanks to an elegant and balanced acidity. It has a long and persistent finish.
- Alcohol content:
- 13%
- Sugar content:
- -
- Acidity:
- 5.32 g/l
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Light glass
- Best Served:
- 6 - 8 °C
- Ageing potential:
- 1 - 3 years
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Meet the winemakers behind Rosae, rosè
Information provided directly by the winery.

Information
- Winery
- Rogiotto
- Founding year
- 1900
- Farming area
- 25 ha
- Production
- 200 000 b/y
Ours is a family winery, now in its fifth generation. Our vineyards are located within a natural amphitheater on the highest Novara Hills in the municipality of Boca, on the rocks of a fossil supervolcano. The vines that grow on these soils produce structured and particularly mineral wines, with a characteristic acidity that gives them a long life in the bottle. To produce the youngest and fruitiest wines, we cultivate our vineyards in the municipality of Cella Monte, a charming village in Monferrato, a UNESCO World Heritage site.
Meet Rogiotto



