Piemonte, Italy
- Body
- Acidity
- Fruitiness
- Aroma
- Flavour intensity
- Style
- Fresh & crisp
- Green fruit
- Pairs with
- Aperitif
- Buffet food
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Lean fish
- Fatty fish
- Pasta & pizza
- Natural shellfish
- Spicy food
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- Luca Luigi Tosa will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
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About this wine
Food pairings by the winemaker
- Aperitif
- Buffet food
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Lean fish
- Fatty fish
- Pasta & pizza
- Natural shellfish
- Spicy food
- Vegetables
Vinification, winemaker's own words
- Soils:
- Clay
- Terroir:
- Heroical viticolture, southward exposure
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Steel (100%) 7 months
- Winemaker:
- Luca Luigi Tosa
Soft pressing of whole grapes, temperature-controlled fermentation in stainless steel tanks. 7 month of aging on fine lees in tanks, cold tartaric stabilization, bottling
Meet the wine maker
Luca Luigi TosaAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Langhe
- Classification:
- DOC
- Certification:
- -
- Grape:
- Favorita 100%
- Vintage year:
- 2024
- Color:
- Pale yellow with green hint
- Aroma:
- pleasant, elegant,, white flowers and honey
- Taste:
- fresh, balanced
- Alcohol content:
- 13%
- Sugar content:
- 0 g/l
- Acidity:
- 5.71 g/l
- pH-value:
- 3.27
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 6 - 8 °C
- Ageing potential:
- 1 - 5 years
Meet the winemakers behind Langhe DOC Favorita
Information provided directly by the winery.
Information
- Winery
- Luca Luigi Tosa
- Founding year
- 2022
- Farming area
- 7 ha
- Production
- 5 000 b/y
Our company was born in a small village in the heart of the Langhe. Its name is Cossano Belbo, it is located in the province of Cuneo and the landscapes that surround it (together with those of Monferrato and Roero) have been recognized as a UNESCO World Heritage Site since 2014. Luca, born in 1986, graduated from the Oenological School of Alba and graduated as an Oenologist from the University of Turin, has the task of continuing the family tradition of cultivating vineyards, to which the production of wine has been added since 2022
Meet Luca Luigi Tosa