Piemonte, Italy
- Body
- Acidity
- Tannin
- Fruitiness
- Aroma
- Style
- Soft & berry-rich
- Red berries
- Dried fruit
- Pairs with
- Asian cuisine
- Beef
- Lamb
- Veal
Your package will arrive at your doorstep within 4 - 16 days
- Hic et Nunc will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following Mixboxes:
About this wine
Food pairings by the winemaker
- Asian cuisine
- Beef
- Lamb
- Veal
Vinification, winemaker's own words
- Soils:
- Clay, Limestone, Sand
- Terroir:
- soils of marine origin, which are composed of a clay-limestone matrix with a unique feature
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- Massimo Rosolen
10 days macetaration, ageing for 12 months in steiless steel tanks.
Meet the wine maker
Massimo RosolenAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Monferrato
- Classification:
- DOC
- Certification:
- -
- Grape:
- Nebbiolo 100%
- Vintage year:
- 2021
- Color:
- Ruby red
- Aroma:
- Primary notes of red fruits, plum, geranium, and rose, with intriguing hints of walnut and underbrush.
- Taste:
- dry, fairly warm, smooth, fresh, savory, and mineral. Intense, persistent, well-balanced with fine quality, medium-bodied, and a finish marked by dried fruit notes.
- Alcohol content:
- 14%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- -
- Contains sulphite:
- No
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Light glass
- Best Served:
- 18 - 20 °C
Meet the winemakers behind Mondano - Monferrato Nebbiolo DOC
Information provided directly by the winery.
Information
- Winery
- Hic et Nunc
- Founding year
- 2012
- Farming area
- 25 ha
- Production
- 100 bottles/year
Hic et Nunc is more than just a winery; it is a new way of thinking about the Basso Monferrato region—an approach, a vision that enhances the land through innovation while remaining deeply rooted in tradition. It creates something new, placing sustainability and people at the heart of the project. A winery that embraces technology to stay at the forefront, capable of elevating native grape varieties through winemaking choices that balance sustainability, transparency, and aromatic expression. Moreover, it is a hospitality experience where guests can fully immerse themselves in the world of wine and the surrounding landscape, ready to be explored.
Meet Hic et Nunc