Piemonte, Italy
- Body
- Acidity
- Tannin
- Fruitiness
- Aroma
- Style
- Soft & berry-rich
- Red berries
- Pairs with
- Aperitif
- Buffet food
- Mature and hard cheese
- Mild and soft cheese
- Pasta & pizza
- Poultry
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- Biodinamica Maciot will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
Grignolino ‘Vigin’ from Maciot Cocconato, biodynamic and naturally fermented on stems. Ruby red with aromas of red berries, sweet spices, and fresh red flowers. Fresh, fruit-driven...
Food pairings by the winemaker
- Aperitif
- Buffet food
- Mature and hard cheese
- Mild and soft cheese
- Pasta & pizza
- Poultry
- Vegetables
Vinification, winemaker's own words
- Soils:
- Clay, Limestone
- Terroir:
- Grown in the hills of Cocconato, Monferrato, on well-ventilated south-facing slopes. Calcareous-clay soils ensure healthy grapes, vibrant aromatics, and natural balance, expressing the vineyard’s unique character.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Steel (100%) 6 months
- Winemaker:
- Paolo
Spontaneously fermented on stems, partially hand-crushed, with minimal sulfur. Fresh, fruity, and naturally expressive of the vineyard.
Meet the wine maker
PaoloAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Monferrato
- Classification:
- DOC
- Certification:
- Biodynamic, Organic
- Grape:
- Grignolino 100%
- Vintage year:
- 2024
- Color:
- Bright ruby red with lively clarity, reflecting the light-bodied, fresh, and fruity style of the wine.
- Aroma:
- Fragrant red berries, hints of sweet spices, and fresh red flowers. Fresh, vibrant, and irresistible.
- Taste:
- Fresh and fruit-driven on the palate, with a light tannic grip that balances the wine and invites another sip. Harmonious, lively, and irresistibly charming.
- Alcohol content:
- 13.5%
- Sugar content:
- 0 g/l
- Acidity:
- 5 g/l
- pH-value:
- 3.4
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 10 - 14 °C
- Ageing potential:
- 1 - 5 years
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Meet the winemakers behind Piemonte Grignolino Vigin
Information provided directly by the winery.
Information
- Winery
- Biodinamica Maciot
- Founding year
- 1994
- Farming area
- 6 ha
- Production
- 25 000 b/y
Founded in 1994, Maciot is a family-run winery located in the hills of Piedmont. Our vineyards are primarily based in Cocconato and Piovà Massaia, with historic family properties in Montiglio Monferrato. We produce organic and biodynamic wines that reflect a strong respect for terroir, biodiversity and natural balance. Tradition, sustainability and a modern quality-driven approach guide our winemaking for international markets.
Meet Biodinamica Maciot