
Roter Löwe
Roter Löwe
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Weingut Thomas Harteneck will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Germany
Region/Subregion:
Baden/Markgräflerland
Classification:
-
Certification:
Biodynamic
Grape:
Cabernet Mitos (30%)
Dornfelder (70%)
Vintage year:
2022
Color:
Deep purple
Aroma:
Berry driven, spicy and mild, with aromas of ripe blackberries, blackcurrants and plums.
Taste:
On the palate, the juicy, gentle fruit is supported by soft, Mediterranean-style tannins. A relaxed, everyday red — the lion in the glass for any occasion.
Alcohol content:
13%
Sugar content:
7.8 g/l
Acidity:
6.8
pH-value:
-
Sweetness:
Semi-dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Screw cap
Bottle:
Glass
Best Served:
-
Food pairing:
Aperitif, Buffet food, Cheese - mild and soft, Party drink, Pasta / Pizza, Vegetables
Ageing potential:
1 - 5 years
Food pairings by the winemaker
- Aperitif
- Buffet food
- Cheese - mild and soft
- Party drink
- Pasta / Pizza
- Vegetables
Vinification, winemaker's own words
Soils:
Clay, Limestone
Terroir:
The vineyards are set in southern Baden, close to the Rhine and at the edge of the Black Forest. A wide, open landscape with gentle slopes allows plenty of sunlight and air circulation. Warm days and cooler nights create stable, balanced growing conditions in one of Germany’s sunniest regions.
Harvest:
Picked by hand
Fermentation:
-
Storage:
-
Winemaker:
Thomas Harteneck
Traditional fermentation on the skins, two days of cold maceration, ten days on the skins, gentle pressing, no fining. Vegan.
About Weingut Thomas Harteneck
Information provided directly by the winery.

Information
Weingut Harteneck is the personal project of Thomas Harteneck, who makes wine with curiosity, care, and a deep respect for nature. Working biodynamically and with minimal intervention, he creates wines that feel alive, honest, and easy to connect with. Grown in Baden, between the Rhine and the Alps, the wines show freshness, energy, and a clear sense of place. Each bottle carries the rhythm of the vineyard and the year it comes from.