Baden, Germany
(0)
Grauburgunder
750ml12.5%
Weingut Thomas Harteneck

Grauburgunder

750ml12.5%
Total price

Price incl. alcohol tax, shipping and VAT.

1 612,53 SEK
268,75SEK/Bottle

Winemaker's notes

Refreshing Grauburgunder with ripe mirabelle and red apple, gentle acidity and a hint of sweetness. Fine spice, delicate citrus freshness and floral notes. Medium-bodied, lively an...

Your package will arrive at your doorstep within4 - 16 days

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Product details

About the wine and its character

Country:

Germany

Region/Subregion:

Baden/Markgräflerland

Classification:

-

Certification:

Biodynamic

Grape:

Pinot Gris (100%)

Vintage year:

2024

Color:

pale yellow

Aroma:

A refreshing Pinot Gris with ripe notes of mirabelle plums and red apples, balanced by gentle acidity and a touch of residual sweetness.

Taste:

Subtle spiciness complements delicate citrus and floral notes. The medium body offers pleasant fullness, while lively acidity and a crisp finish make it highly drinkable. Light, yet seductive.

Alcohol content:

12.5%

Sugar content:

7.6 g/l

Acidity:

6.3

pH-value:

-

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Screw cap

Bottle:

Glass

Best Served:

-

Food pairing:

Aperitif, Asian, Buffet food, Cheese - mild and soft, Dessert, Fish - lean, Mushrooms, Party drink, Pasta / Pizza, Shellfish - flavored, Shellfish - natural, Spicy food, Vegetables

Ageing potential:

3 - 6 years

Food pairings by the winemaker

  • Aperitif
  • Asian
  • Buffet food
  • Cheese - mild and soft
  • Dessert
  • Fish - lean
  • Mushrooms
  • Party drink
  • Pasta / Pizza
  • Shellfish - flavored
  • Shellfish - natural
  • Spicy food
  • Vegetables

Vinification, winemaker's own words

Soils:

Clay, Limestone

Terroir:

The vineyards are set in southern Baden, close to tThe Rhine and at the edge of the Black Forest. A wide, open landscape with gentle slopes allows plenty of sunlight and air circulation. Warm days and cooler nights create stable, balanced growing conditions in one of Germany’s sunniest regions.

Harvest:

Picked by hand

Fermentation:

-

Storage:

-

Winemaker:

Thomas Harteneck

Spontaneous fermentation, malolactic fermentation, 4 months on lees, unfined, vegan

About Weingut Thomas Harteneck

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