Rhône, France
Domaine les Sibu, Sablet rosé 2023, rosé wine from Rhône
Domaine les Sibu

Sablet rosé

750ml13%
Domaine les Sibu

Sablet rosé

750ml13%
Total price

Price incl. alcohol tax, shipping and VAT.

1 388,28 SEK
231,38SEK/Bottle

Winemaker's notes

This pink Sablet is endowed with a pretty light and clear color with salmon reflections. A clear attack on the nose, an explosion of fruit and a frank complexity is expressed. The ...

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Product details

About the wine and its character

Country:

France

Region/Subregion:

Rhône

Classification:

AOP

Certification:

Organic

Grape:

Syrah (10%)
Grenache Noir (90%)

Vintage year:

2023

Color:

-

Aroma:

The palate is fine and precise, the fruity and the fat cover the whole mouth, the structure a long touch brings a delicate complexity and a feeling of light red wine.

Taste:

-

Alcohol content:

13%

Sugar content:

1 g/l

Acidity:

3.5

pH-value:

3.1

Sweetness:

Dry

Contains sulphite:

Yes

Volume:

750 ml

Closure:

Natural cork

Bottle:

Glass

Best Served:

12 - 14 °C

Food pairing:

Aperitif, Asian, Beef, Buffet food, Charcuterie, Cheese - goat cheese, Cheese - mature and hard, Cheese - mild and soft, Dessert, Fish - lean, Fish - fat, Mushrooms, Party drink, Pasta / Pizza, Pork, Shellfish - natural, Spicy food, Vegetables

Ageing potential:

1 - 5 years

Food pairings by the winemaker

  • Aperitif
  • Asian
  • Beef
  • Buffet food
  • Charcuterie
  • Cheese - goat cheese
  • Cheese - mature and hard
  • Cheese - mild and soft
  • Dessert
  • Fish - lean
  • Fish - fat
  • Mushrooms
  • Party drink
  • Pasta / Pizza
  • Pork
  • Shellfish - natural
  • Spicy food
  • Vegetables

Vinification, winemaker's own words

Soils:

Clay, Limestone

Terroir:

scree colluviated with quaternary, mixing blades of clay and limestone more or less thick depending on the sectors, stony red clay on the terraces of the plan of god, strong sandy dominant on the edges of the village.

Harvest:

Picked by hand

Fermentation:

Old oak (20%)
Steel (80%)

Storage:

Old oak (20%) 5 months
Steel (80%) 5 months

Winemaker:

-

direct pressing in thermoreguler stainless steel tanks, then vinification share between tank and wood for breeding on fine lees for 5 months before putting under glass.

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About Domaine les Sibu

Information provided directly by the winery.

Domaine les Sibu, Rhône, France

Information

Founding year

2015

Farming area

26 ha

Production

110 000 b/y

Les Sibu is a family-owned, 26-hectare organic vineyard, certified since the 2023 vintage. Our estate spans the prestigious Côtes du Rhône Villages appellations of Sablet, Séguret, Gigondas, and Vacqueyras in the Vaucluse region of France (84). We cultivate noble grape varieties such as Grenache, Syrah, Mourvèdre, Carignan, Cinsault, Clairette, and Bourboulenc. Our goal: to embody a pioneering standard, crafting wines that express the essence of our terroir while harmonizing tradition, balance, and a deep respect for the vine that we hold dear