Rhône, France
- Body
- Acidity
- Fruitiness
- Aroma
- Oak
- Style
- Light & crisp
- Red berries
- Pairs with
- Aperitif
- Asian cuisine
- Beef
- Buffet food
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Dessert
- Lean fish
- Fatty fish
- Mushrooms
- Party drink
- Pasta & pizza
- Pork
- Natural shellfish
- Spicy food
- Vegetables
Your package will arrive at your doorstep within 4 - 16 days
- Domaine les Sibu will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
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About this wine
Food pairings by the winemaker
- Aperitif
- Asian cuisine
- Beef
- Buffet food
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Dessert
- Lean fish
- Fatty fish
- Mushrooms
- Party drink
- Pasta & pizza
- Pork
- Natural shellfish
- Spicy food
- Vegetables
Vinification, winemaker's own words
- Soils:
- Clay, Limestone
- Terroir:
- scree colluviated with quaternary, mixing blades of clay and limestone more or less thick depending on the sectors, stony red clay on the terraces of the plan of god, strong sandy dominant on the edges of the village.
- Harvest:
- Picked by hand
- Fermentation:
- Old oak (20%)
Steel (80%) - Storage:
- Old oak (20%) 5 months
Steel (80%) 5 months - Winemaker:
- -
direct pressing in thermoreguler stainless steel tanks, then vinification share between tank and wood for breeding on fine lees for 5 months before putting under glass.
About the wine and its character
- Country:
- France
- Region/Subregion:
- Rhône
- Classification:
- AOP
- Certification:
- Organic
- Grape:
- Grenache Noir 90%
Syrah 10% - Vintage year:
- 2025
- Color:
- -
- Aroma:
- The palate is fine and precise, the fruity and the fat cover the whole mouth, the structure a long touch brings a delicate complexity and a feeling of light red wine.
- Taste:
- -
- Alcohol content:
- 13%
- Sugar content:
- 1 g/l
- Acidity:
- 5.36 g/l
- pH-value:
- 3.1
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Natural cork
- Bottle:
- Glass
- Best Served:
- 12 - 14 °C
- Ageing potential:
- 1 - 5 years
Meet the winemakers behind Sablet rosé
Information provided directly by the winery.
Information
- Winery
- Domaine les Sibu
- Founding year
- 2015
- Farming area
- 26 ha
- Production
- 110,000 bottles/year
Les Sibu is a family-owned, 26-hectare organic vineyard, certified since the 2023 vintage. Our estate spans the prestigious Côtes du Rhône Villages appellations of Sablet, Séguret, Gigondas, and Vacqueyras in the Vaucluse region of France (84). We cultivate noble grape varieties such as Grenache, Syrah, Mourvèdre, Carignan, Cinsault, Clairette, and Bourboulenc. Our goal: to embody a pioneering standard, crafting wines that express the essence of our terroir while harmonizing tradition, balance, and a deep respect for the vine that we hold dear
Meet Domaine les Sibu