Loire, France

- Body
- Acidity
- Fruitiness
- Aroma
- Flavour intensity
- Style
- Soft & fruity
- Citrus
- Pairs with
- Aperitif
- Mature and hard cheese
- Mild and soft cheese
- Mushrooms
- Pork
- Poultry
- Veal
Your package will arrive at your doorstep within 4 - 16 days
- DOMAINE BREGEON will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
About this wine
Melon de Bourgogne varietal in a « granite » way
« This wine is above all, the opportunity to vinify another terroir and to demonstrate this influence of the terroir on the wine. »...
Food pairings by the winemaker
- Aperitif
- Mature and hard cheese
- Mild and soft cheese
- Mushrooms
- Pork
- Poultry
- Veal
Vinification, winemaker's own words
- Soils:
- Granite, Sand
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Steel (100%) 25 months
- Winemaker:
- Fred LAILLER
Natural yeasts, without temperature control, aging on lies 25 months
Meet the wine maker
Fred LAILLERAbout the wine and its character
- Country:
- France
- Region/Subregion:
- Loire/Pays Nantais
- Classification:
- AOC
- Certification:
- Organic
- Grape:
- Melon de Bourgogne 100%
- Vintage year:
- 2020
- Color:
- -
- Aroma:
- charred wood, grapefruit, flint
- Taste:
- -
- Alcohol content:
- 12%
- Sugar content:
- 3 g/l
- Acidity:
- 5.88 g/l
- pH-value:
- -
- Sweetness:
- Dry
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Natural cork
- Bottle:
- Glass
- Best Served:
- 8 - 11 °C
Loading...
Meet the winemakers behind Clisson, la Molette
Information provided directly by the winery.

Information
- Winery
- DOMAINE BREGEON
- Founding year
- 2011
- Farming area
- 10 ha
- Production
- 35 000 b/y
A human-scale vineyard, fresh and saline wines produced with respect for nature and traditions
Meet DOMAINE BREGEON