Les Fringants
Les Fringants
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Also available in the following Mixboxes:
DOMAINE OBRIERE
ALL WINES FROM LES OBRIERES
A PERFECT MIX TO TASTE ALL OUR CUVEE
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
DOMAINE OBRIERE will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
France
Region/Subregion:
Languedoc-Roussillon/Coteaux du Languedoc
Classification:
IGP
Certification:
Organic
Grape:
Viognier (100%)
Vintage year:
2025
Color:
Pale Yellow
Aroma:
apricot, blossom flowers
Taste:
apricot, exotic fruits
Alcohol content:
12%
Sugar content:
0 g/l
Acidity:
-
pH-value:
-
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
8 - 12 °C
Food pairing:
Aperitif, Asian, Buffet food, Fish - lean, Fish - fat, Party drink, Shellfish - natural
Ageing potential:
1 - 2 years
Food pairings by the winemaker
- Aperitif
- Asian
- Buffet food
- Fish - lean
- Fish - fat
- Party drink
- Shellfish - natural
Vinification, winemaker's own words
Soils:
Clay, Limestone
Terroir:
clay limestone
Harvest:
Picked by hand
Fermentation:
Steel (100%)
Storage:
Steel (100%) 2 months
Winemaker:
-
Vinification • Total destemming to enhance purity of fruit • Use of indigenous yeasts for a natural fermentation • Malolactic fermentation for added roundness and balance • Resin tank fermentation to preserve aromatic precision • Gentle settling (débourbage) to ensure clarity Ageing / Maturation • Aged in stainless steel tanks to retain freshness • Light filtration to maintain texture and expression • Manual bottling for artisanal precision • Traditional natural cork closur
About DOMAINE OBRIERE
Information provided directly by the winery.
Information
🌞 Welcome to Les OBRIÈRES 🌞 Sara & Charles, a passionate epicurean couple, have chosen to follow their love for wine by working the land of their vineyards with dedication. Our name, OBRIÈRES, in Occitan, means "worker," paying tribute to our beginnings in the wine world as vineyard workers, as well as a reminder of the manual craftsmanship practiced on the estate.