Languedoc-Roussillon, France

    • Clos Aguilem, LE MAS BLANC 2023, white wine from Languedoc-Roussillon
    Body
    Acidity
    Fruitiness
    Aroma
    Oak

    Clos Aguilem

    LE MAS BLANC

    Grenache Blanc 45%, Chenin Blanc 30%, Rolle 20%, Roussanne 5%

    • 750ml
    • 14%
    • 2023
    • White
    • Dry
    • Organic
    Read full description
    Choose quantity

    Straight from Clos Aguilem, available in cases of 6 or 12 bottles.

    Total price1 313,76 SEK

    Price incl. alcohol tax, shipping and VAT.218,95 SEK/Bottle

    Style
    • Fresh & crisp
    • Citrus
    • Stone fruit
    Pairs with
    • Aperitif
    • Goat cheese
    • Lean fish
    • Poultry
    • Flavored shellfish
    • Natural shellfish
    • Vegetables
    Your package will arrive at your doorstep within 4 - 16 days
    1. Clos Aguilem will receive and pack your order (1 - 4 days)
    2. The courier will pick up your order and deliver it straight to your door

    About this wine

    A dry, expressive, aromatic blended white, perfect for apéritif or matching with oysters, lobster, but with enough body and complexity to accompany light meals - a summer caesar sa...

    Food pairings by the winemaker

    • Aperitif
    • Goat cheese
    • Lean fish
    • Poultry
    • Flavored shellfish
    • Natural shellfish
    • Vegetables

    Vinification, winemaker's own words

    Soils:
    Chalk, Clay, Gravel, Limestone, Slate
    Terroir:
    -
    Harvest:
    Picked by hand
    Fermentation:
    Old oak (20%)
    Steel (80%)
    Storage:
    Old oak (20%) 5 months
    Steel (80%) 5 months
    Winemaker:
    Jean-Charles AUFFRET and Andrew JARVIE

    Manual harvest with sorting and direct pressing in whole grape clusters. Fermentation in thermo-regulated stainless steel tanks.

    Meet the wine maker

    Jean-Charles AUFFRET and Andrew JARVIE

    About the wine and its character

    Country:
    France
    Region/Subregion:
    Languedoc-Roussillon/Languedoc Appellation
    Classification:
    IGP
    Certification:
    Organic
    Grape:
    Grenache Blanc 45%
    Chenin Blanc 30%
    Rolle 20%
    Roussanne 5%
    Vintage year:
    2023
    Color:
    A crystalline, pale gold colour.
    Aroma:
    The nose, very open, develops aromas of blooming white flowers (freesia), citrus fruits (lemon pulp).
    Taste:
    On the palate, a lively, aromatic richness structured by acidity.
    Alcohol content:
    14%
    Sugar content:
    0 g/l
    Acidity:
    -
    pH-value:
    -
    Sweetness:
    Dry
    Contains sulphite:
    Yes
    Volume:
    750 ml
    Closure:
    Agglomerate cork
    Bottle:
    Glass
    Best Served:
    10 - 12 °C
    Ageing potential:
    1 - 5 years
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    Meet the winemakers behind LE MAS BLANC

    Information provided directly by the winery.

    Clos Aguilem, Languedoc-Roussillon, France

    Information

    Winery
    Clos Aguilem
    Founding year
    2015
    Farming area
    16 ha
    Production
    40,000 bottles/year

    Discover an emerging star appellation – Terrasses du Larzac – from this small organic winery focused on quality, hand-harvested wines reflecting the depth and elegance of this exceptional terroir. Cuvées of reds, whites and rosé all expertly vinified and blended to produce a range of wines with distinct personalities, consistent high quality and above all, which let the millésime shine. Sun-drenched Languedoc, with notes of garrigue and wild herbs, mix with surprising minerality in the whites, and aerien freshness in the reds thanks to this magical terroir.

    Meet Clos Aguilem