Alentejo, Portugal
(0)
Quinta da Amoreira da Torre Grande Reserva
Amoreira da Torre - Paulo Sendin

Quinta da Amoreira da Torre Grande Reserva

750ml15%
Amoreira da Torre - Paulo Sendin

Quinta da Amoreira da Torre Grande Reserva

750ml15%
Totalt pris

Pris inkl. alkoholskatt, frakt och moms.

2 468,82 SEK
411,47SEK/Flaska

Vinmakarens anteckningar

Mörkt och mycket välstrukturerat, mjukt i munnen, kombinerar inslagen av frukt och kompott och trälagringen på ett harmoniskt sätt....

Ditt paket levereras till din dörr inom4 - 16 dagar

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Produktdetaljer

Om vinet och dess karaktär

Land:

Portugal

Region/Underregion:

Alentejo/Évora

Klassificering:

IGP

Certifiering:

Organic, Vegan

Druva:

Alicante Bouschet (100%)

Årgång:

2016

Färg:

Dark and very well structured

Arom:

Opulent aroma dark fruit, plums, raisins in compote, same spice chocolate, eucalyptus and bergamot.

Smak:

Strong acidity and long finish. Dark and very well structured, soft in mouth, combining the touches of fruit and compote and the ageing in wood in a harmonious manner.

Alkoholhalt:

15%

Sockerhalt:

0.6 g/l

Syra:

5.9

pH-värde:

3.54

Sötma:

Dry

Innehåller sulfit:

Ja

Volym:

750 ml

Förslutning:

Natural cork

Flaska:

Glass

Serveras bäst:

16 - 18 °C

Mat till vinet:

Asian, Beef, Charcuterie, Cheese - goat cheese, Cheese - mature and hard, Lamb, Pork, Spicy food, Veal

Mognadspotential:

5 - 20 years

Vinmakarens matrekommendationer

  • Asian
  • Beef
  • Charcuterie
  • Cheese - goat cheese
  • Cheese - mature and hard
  • Lamb
  • Pork
  • Spicy food
  • Veal

Vinifikation, vinmakarens egna ord

Jordmåner:

Clay, Granite, Limestone

Terroir:

The Climate is Mediterranean with same continental, specially in summer. The Soil is Mediterranean pardo with same granite.

Skörd:

Picked by hand

Jäsning:

Steel (100%)

Lagring:

Old oak (100%) 24 months

Vinmakare:

Paulo Sendin

The grapes are harvested and picked by hand. Only the healthy grapes, with the best aroma are selected and used for these wine. The alcoholic fermentation is made in inox deposit, the malolactic is made in in French oak Allier 300 litter barrels, the wine stays the barrels for 30 months stage until bottling. After bottling, the wine ages for about 10 months in the bottle before being marketed.

Om Amoreira da Torre - Paulo Sendin

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