Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
Rogiotto tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Piemonte/Monferrato
Klassificering:
Vini
Certifiering:
-
Druva:
Bonarda Piemontese (100%)
Årgång:
2024
Färg:
Pale pink
Arom:
Intense and elegant notes of ripe fruit, predominantly strawberry, apple, and peach.
Smak:
It surprises with its freshness, thanks to an elegant and balanced acidity. It has a long and persistent finish.
Alkoholhalt:
12.5%
Sockerhalt:
0 g/l
Syra:
5.32
pH-värde:
-
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Agglomerate cork
Flaska:
Light glass
Serveras bäst:
6 - 8 °C
Mat till vinet:
Aperitif, Asian, Buffet food, Fish - lean, Party drink, Pasta / Pizza, Shellfish - flavored, Shellfish - natural
Mognadspotential:
1 - 3 years
Vinmakarens matrekommendationer
- Aperitif
- Asian
- Buffet food
- Fish - lean
- Party drink
- Pasta / Pizza
- Shellfish - flavored
- Shellfish - natural
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Limestone
Terroir:
VINEYARDS: - Location: Cella Monte, Monticelli region, hillside - Training system: Guyot, density 4,000 vines/ha - Altitude: 210 - 240 m above sea level - Exposure: SOUTH EAST, SOUTH WEST
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
Steel (100%) 8 months
Vinmakare:
Christian Minazzoli
Grape selection, 6-hour maceration, soft pressing, cold static clarification, fermentation in stainless steel tanks at low temperature for 40 days.
