Aragonien, Spanien

- Körper
- Säure
- Tannin
- Fruchtigkeit
- Aroma
INDEPENDENT TEMPRANILLO
Tempranillo 100 %
- 750ml
- 13.5%
- 2025
- Rot
- Biodynamisch
- Bio
- Vegan
- Stil
- Weich & beerenreich
- Rote Beeren
- Dunkle Beeren
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- Der Kurier holt Ihre Bestellung ab und liefert sie direkt an Ihre Haustür
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Speiseempfehlungen des Winzers
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Vinifikation in den eigenen Worten des Winzers
- Böden:
- Limestone, Sand
- Terroir:
- Lécera. Bajo Aragón. Organic vineyards. Altitude: 560 m Soil: a limy and sandy soil rich in minerals, scarce precipitations that do not exceed 300 liters per year, 90% sunshine rate and low yields of no more than 5.300 kg per hectare are the characteristics that provide our wines with their earthy character, full-bodied and with suggestive aromas.
- Ernte:
- Mechanically
- Fermentation:
- Steel (100%)
- Lagerung:
- -
- Winzer:
- Eduardo Ariño
Den Winzer kennenlernen
Eduardo AriñoÜber den Wein und seinen Charakter
- Land:
- Spain
- Region/Unterregion:
- Aragon
- Klassifikation:
- VT
- Zertifizierung:
- Biodynamic, Organic, Vegan
- Traube:
- Tempranillo 100 %
- Jahrgang:
- 2025
- Farbe:
- a red purple – maroon colour.
- Aroma:
- It has a clean and fruity aroma, typical of the Tempranillo grape, (strawberries and blackberries)
- Geschmack:
- In the mouth it presents itself extraordinarily gentle. Full bodied and with an excellent balance between the tannic and acidic sensations. The aftertaste is fresh, pleasant and long lasting in the mouth.
- Alkoholgehalt:
- 13.5%
- Zuckergehalt:
- 2.6 g/l
- Säure:
- 5.1 g/l
- pH-Wert:
- -
- Süße:
- -
- Enthält Sulfite:
- Ja
- Volumen:
- 750 ml
- Verschluss:
- Agglomerate cork
- Flasche:
- Glass
- Am besten serviert:
- -
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Informationen direkt vom Weingut bereitgestellt.

Information
- Weingut
- BODEGAS TEMPORE
- Gründungsjahr
- 2002
- Anbaufläche
- 120 ha
- Produktion
- 400 000 b/y
At Bodegas Tempore, we live and breathe wine with passion and commitment. We are a family winery in Aragón, Spain, where we have transformed our winemaking heritage into a dedication to sustainability and organic production. Since 2002, we have cultivated our vineyards with deep respect for the land, maintaining the essence of generations devoted to wine. Our specialty is Garnacha, a variety that thrives in our vineyards, shaped by extreme weather conditions and privileged soils, giving our wines a unique character. We believe in organic farming, minimal intervention, and the authenticity of each bottle we produce. For us, wine is more than just a beverage—it is a way to express our history
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