Finca Sanguijuela
Finca Sanguijuela
Preis inkl. Alkoholsteuer, Versand und MwSt.
Notizen des Winzers
Ihr Paket wird innerhalb von4–16 Tagen
Bodega F. Schatz nimmt Ihre Bestellung entgegen und verpackt sie (1–4 Tage)
Der Kurier holt Ihre Bestellung ab und liefert sie direkt an Ihre Haustür
Produktdetails
Über den Wein und seinen CharakterLand:
Spain
Region/Unterregion:
Andalusia/Serrania de Ronda
Klassifikation:
DO
Zertifizierung:
Biodynamic, Organic, Natural, Vegan
Traube:
Cabernet Sauvignon (33%)
Merlot (33%)
Tempranillo (34%)
Jahrgang:
2017
Farbe:
Cherry Red
Aroma:
Mediterranean forest of thyme, rosemary and lavender. Cinnamon and clove. Very balsamic.
Geschmack:
Intense ripe red fruit with a mineral and lively acidity. Notes of anise and cinnamon. A subtle, harmonious and at the same time powerful wine.
Alkoholgehalt:
13.5%
Zuckergehalt:
1.4 g/l
Säure:
5.38
pH-Wert:
3.32
Süße:
Dry
Enthält Sulfite:
Nein
Volumen:
750 ml
Verschluss:
Natural cork
Flasche:
Light glass
Am besten serviert:
14 - 18 °C
Speisenpaarung:
Asian, Beef, Buffet food, Charcuterie, Cheese - mature and hard, Game, Pork, Spicy food, Veal
Reifungspotenzial:
1 - 20 years
Speiseempfehlungen des Winzers
- Asian
- Beef
- Buffet food
- Charcuterie
- Cheese - mature and hard
- Game
- Pork
- Spicy food
- Veal
Vinifikation in den eigenen Worten des Winzers
Böden:
Clay, Limestone, Sand
Terroir:
Finca Sanguijuela is about 10km from Ronda, surrounded by the ‘Serrania de Ronda’. The finca has picturesque views over golden fields, wild creeks, oak forests, pastures and ‘La Canada Real’ (an old cattle track) of Málaga-Seville-Jerez. The area benefits from a special microclimate with hot days and cool nights which offer ideal conditions for the production of top quality organic-biodynamic-natural Premium wines, without added sulphites. The finca is located on a plateau at 700m above sea-level, surrounded by the ‘Sierra de Grazalema’ and the ‘Sierra de las Nieves’. These mountain ranges protect us from the strong East and West winds and also guarantee a precipitation of approx. 500 litres per year.
Ernte:
Picked by hand
Fermentation:
Steel (100%)
Lagerung:
-
Winzer:
Friedrich Schatz
8 months of ageing “sur lie” with “batonnage”* in American and French oak barrels. *Ageing on natural fine lees, which is raisaed at regular intervals during a period of time between 2 - 6 months.
Über Bodega F. Schatz
Informationen direkt vom Weingut bereitgestellt.
Information
At 18 there are two things that Friedrich Schatz, has clear: First; he wanted to be winegrower (as the family business since 1641) and second; he wanted to do it in a other climat than in Germany. The year was 1982 and so began the journey to find the right place. He appreciated different countries and areas, and finally chose Ronda Spain in particular located geographically in the Mediterranean but with strong Atlantic influences. In the heart of Andalusia, the Serrania de Ronda is an area where already the Iberians, then the Romans cultivated vines in ancient city of Acinipo.