
Curatolo Arini Sciarra Soprana Riserva
Curatolo Arini Sciarra Soprana Riserva
Preis inkl. Alkoholsteuer, Versand und MwSt.
Notizen des Winzers
Ihr Paket wird innerhalb von4–16 Tagen
Curatolo Arini nimmt Ihre Bestellung entgegen und verpackt sie (1–4 Tage)
Der Kurier holt Ihre Bestellung ab und liefert sie direkt an Ihre Haustür
Produktdetails
Über den Wein und seinen CharakterLand:
Italy
Region/Unterregion:
Sicilia
Klassifikation:
DOC
Zertifizierung:
-
Traube:
Nero d'Avola (100%)
Jahrgang:
2020
Farbe:
Deep ruby red with purplish highlights
Aroma:
Scent Hints of blackberries, plums, cocoa, vanilla and mocha
Geschmack:
soft and fruity with a complex and persistent finish
Alkoholgehalt:
14%
Zuckergehalt:
3.8 g/l
Säure:
5.85
pH-Wert:
3.7
Süße:
Dry
Enthält Sulfite:
Ja
Volumen:
750 ml
Verschluss:
Agglomerate cork
Flasche:
Glass
Am besten serviert:
-
Speisenpaarung:
Beef, Charcuterie, Cheese - mature and hard, Game, Pasta / Pizza, Pork, Poultry, Vegetables
Reifungspotenzial:
1 - 15 years
Speiseempfehlungen des Winzers
- Beef
- Charcuterie
- Cheese - mature and hard
- Game
- Pasta / Pizza
- Pork
- Poultry
- Vegetables
Vinifikation in den eigenen Worten des Winzers
Böden:
Limestone
Terroir:
The vineyard is located in the hilly area of Sciarra Soprana in the province of Trapani, at an altitude of about 200 m. above sea level on a limestone soil. The vines are planted using a trellis system south-facing and the Guyot pruning system.
Ernte:
Picked by hand
Fermentation:
-
Lagerung:
-
Winzer:
Alberto Antonini, Nino Reina
Destemming, maceration and fermentation on the skin for about 20 days in stainless steel tanks at 23° C. Soft pressing and malolactic fermentation in steel. The vine is then aged for at least 18 months in 250-litre oak casks, followed by an extra 12 months of ageing in bottle
Über Curatolo Arini
Informationen direkt vom Weingut bereitgestellt.

Information
Our story begins in 1875 when Vito decides to build a winery at the center of his vineyards in Marsala. Vito had grand plans and focused on quality, packaging and export. Production of still wines begun in the 70s. In the ’90s, we started our collaboration with winemaker Alberto Antonini: wines made only with sicilian grapes varietals which express the unique character and flavours of the Sicilian terroir. Today, after 5 generations Vito’s dream is kept alive by his grandson and great grandchildren.