Sablet white
Sablet white
Preis inkl. Alkoholsteuer, Versand und MwSt.
Auch verfügbar in den folgenden Mixboxen:
Domaine les Sibu
Mix of Sablet white & red wine
Sablet Blanc und Sablet Rouge
Notizen des Winzers
Ihr Paket wird innerhalb von4–16 Tagen
Domaine les Sibu nimmt Ihre Bestellung entgegen und verpackt sie (1–4 Tage)
Der Kurier holt Ihre Bestellung ab und liefert sie direkt an Ihre Haustür
Produktdetails
Über den Wein und seinen CharakterLand:
France
Region/Unterregion:
Rhône
Klassifikation:
AOP
Zertifizierung:
Organic
Traube:
Grenache Blanc (40%)
Clairette Blanc (60%)
Jahrgang:
2024
Farbe:
-
Aroma:
The nose begins with white flowers that reveal fleshy fruits and citrus fruits. A beautiful aromatic complexity supported by a delicate minthy freshness.
Geschmack:
-
Alkoholgehalt:
13.5%
Zuckergehalt:
0.5 g/l
Säure:
3.2
pH-Wert:
3.5
Süße:
Dry
Enthält Sulfite:
Ja
Volumen:
750 ml
Verschluss:
Natural cork
Flasche:
Glass
Am besten serviert:
12 - 14 °C
Speisenpaarung:
Aperitif, Asian, Beef, Cheese - goat cheese, Cheese - mature and hard, Cheese - mild and soft, Fish - fat, Mushrooms, Party drink, Pasta / Pizza, Vegetables
Reifungspotenzial:
1 - 5 years
Speiseempfehlungen des Winzers
- Aperitif
- Asian
- Beef
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - fat
- Mushrooms
- Party drink
- Pasta / Pizza
- Vegetables
Vinifikation in den eigenen Worten des Winzers
Böden:
Clay, Limestone
Terroir:
scree colluviated with quaternary, mixing blades of clay and limestone more or less thick depending on the sectors, stony red clay on the terraces of the plan of god, strong sandy dominant on the edges of the village.
Ernte:
-
Fermentation:
New oak (20%)
Steel (80%)
Lagerung:
New oak (20%) 5 months
Steel (80%) 5 months
Winzer:
Alazard Loïc
direct pressing in thermoreguler stainless steel tanks, then vinification share between tank and wood for breeding on fine lees for 5 months before putting under glass.
Über Domaine les Sibu
Informationen direkt vom Weingut bereitgestellt.
Information
Les Sibu is a family-owned, 26-hectare organic vineyard, certified since the 2023 vintage. Our estate spans the prestigious Côtes du Rhône Villages appellations of Sablet, Séguret, Gigondas, and Vacqueyras in the Vaucluse region of France (84). We cultivate noble grape varieties such as Grenache, Syrah, Mourvèdre, Carignan, Cinsault, Clairette, and Bourboulenc. Our goal: to embody a pioneering standard, crafting wines that express the essence of our terroir while harmonizing tradition, balance, and a deep respect for the vine that we hold dear