LE MAS BLANC
LE MAS BLANC
Preis inkl. Alkoholsteuer, Versand und MwSt.
Notizen des Winzers
Ihr Paket wird innerhalb von4–16 Tagen
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Produktdetails
Über den Wein und seinen CharakterLand:
France
Region/Unterregion:
Languedoc-Roussillon/Languedoc Appellation
Klassifikation:
IGP
Zertifizierung:
Organic
Traube:
Roussanne (5%)
Rolle (20%)
Chenin Blanc (30%)
Grenache Blanc (45%)
Jahrgang:
2023
Farbe:
A crystalline, pale gold colour.
Aroma:
The nose, very open, develops aromas of blooming white flowers (freesia), citrus fruits (lemon pulp).
Geschmack:
On the palate, a lively, aromatic richness structured by acidity.
Alkoholgehalt:
14%
Zuckergehalt:
0 g/l
Säure:
-
pH-Wert:
-
Süße:
Dry
Enthält Sulfite:
Ja
Volumen:
750 ml
Verschluss:
Agglomerate cork
Flasche:
Glass
Am besten serviert:
10 - 12 °C
Speisenpaarung:
Aperitif, Cheese - goat cheese, Fish - lean, Poultry, Shellfish - flavored, Shellfish - natural, Vegetables
Reifungspotenzial:
1 - 5 years
Speiseempfehlungen des Winzers
- Aperitif
- Cheese - goat cheese
- Fish - lean
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Vegetables
Vinifikation in den eigenen Worten des Winzers
Böden:
Chalk, Clay, Gravel, Limestone, Slate
Terroir:
-
Ernte:
Picked by hand
Fermentation:
Old oak (20%)
Steel (80%)
Lagerung:
Old oak (20%) 5 months
Steel (80%) 5 months
Winzer:
Jean-Charles AUFFRET and Andrew JARVIE
Manual harvest with sorting and direct pressing in whole grape clusters. Fermentation in thermo-regulated stainless steel tanks.
Über Clos Aguilem
Informationen direkt vom Weingut bereitgestellt.
Information
Discover an emerging star appellation – Terrasses du Larzac – from this small organic winery focused on quality, hand-harvested wines reflecting the depth and elegance of this exceptional terroir. Cuvées of reds, whites and rosé all expertly vinified and blended to produce a range of wines with distinct personalities, consistent high quality and above all, which let the millésime shine. Sun-drenched Languedoc, with notes of garrigue and wild herbs, mix with surprising minerality in the whites, and aerien freshness in the reds thanks to this magical terroir.